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Vegan Strawberry Crumb Cake

Vegan Strawberry Crumb Cake
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Indulge in the delightful flavors of our Vegan Strawberry Crumb Cake, a perfect treat for strawberry season! This cake features a fluffy vanilla base layered with sweet, jammy strawberries and topped with a golden, crumbly topping. Ideal for brunches, celebrations, or simply as a satisfying dessert, this easy-to-make recipe is sure to impress both vegans and non-vegans alike. Enjoy each slice warm or at room temperature, and experience the burst of fresh strawberry flavor in every bite!

Ingredients

Scale
  • 3 3/4 cups fresh strawberries (chopped)
  • 1 1/2 cups all-purpose flour
  • 3/4 cup granulated sugar
  • 4 1/2 tablespoons melted vegan butter
  • 1/2 cup dairy-free yogurt or unsweetened applesauce
  • 1 teaspoon vanilla extract
  • 2 1/4 teaspoons baking powder
  • Pinch of salt
  • 1/3 cup dairy-free milk (room temperature)
  • 1/3 cup neutral flavored oil
  • 1 tablespoon lemon juice
  • 6 tablespoons granulated sugar for topping
  • 3/4 cup all-purpose flour for topping
  • 1/4 teaspoon ground cinnamon

Instructions

  1. Prepare the strawberries: In a bowl, mix chopped strawberries with granulated sugar and lemon juice. Set aside for about 10 minutes.
  2. Make the crumb topping: In another bowl, combine flour, sugar, melted vegan butter, and cinnamon until crumbly. Set aside.
  3. Preheat your oven to 350°F (175°C) and lightly grease a baking dish.
  4. Combine dry ingredients: In a large bowl, whisk together flour, sugar, baking powder, and salt.
  5. Mix wet ingredients: In a separate bowl, mix dairy-free yogurt, dairy-free milk, oil, lemon juice, and vanilla extract until smooth.
  6. Combine mixtures: Pour wet ingredients into dry ingredients and stir until just combined.
  7. Assemble the cake: Spread half of the batter in the prepared dish. Layer with strawberries followed by remaining batter and top with crumb mixture.
  8. Bake for about 60-65 minutes or until golden brown and a toothpick comes out clean.
  9. Cool before slicing and serve warm or at room temperature.

Nutrition

Find it online: https://happycookingtime.com/vegan-strawberry-crumb-cake/