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Turtle Lasagna Dessert

Turtle Lasagna Dessert

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Turtle Lasagna Dessert is a delightful no-bake treat that promises to satisfy your sweet cravings with its luscious layers of chocolate, caramel, and creamy goodness. This dessert features a delectable Oreo cookie crust, topped with smooth cream cheese and rich vanilla pudding layers, all adorned with crunchy peanuts and candy pieces. Whether you’re hosting a gathering, celebrating a special occasion, or simply treating yourself to something sweet, this Turtle Lasagna Dessert is sure to impress. Its stunning presentation and indulgent flavors make it an irresistible choice for any dessert lover.

Ingredients

Scale
  • 36 crushed chocolate sandwich cookies
  • 2 tablespoons salted sweet cream butter (softened)
  • 6 tablespoons salted sweet cream butter (melted and cooled)
  • 16 ounces cream cheese (room temperature)
  • 1 teaspoon pure vanilla extract
  • ¾ cup powdered sugar
  • 16 ounces whipped topping (thawed)
  • 2 cups cold whole milk
  • 6.8 ounces instant vanilla pudding mix
  • 1½ teaspoons caramel flavoring
  • 1 cup chopped dry roasted peanuts (divided)
  • 2½ cups chopped turtle candies (divided)
  • Chocolate syrup (optional garnish)
  • Caramel sundae syrup (optional garnish)

Instructions

  1. Prepare a 9×9-inch baking dish by greasing it with softened butter.
  2. In a bowl, mix crushed cookies with melted butter and press into the bottom of the dish to form the crust. Chill.
  3. Beat cream cheese and vanilla until smooth; add powdered sugar and whipped topping until combined. Spread over the crust.
  4. In another bowl, whisk cold milk with pudding mix and caramel flavoring until thickened. Fold in whipped topping and spread over the cream cheese layer.
  5. Add chopped peanuts and turtle candies on top; drizzle with chocolate and caramel syrup.
  6. Chill for at least 2 hours before serving.

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