The Best Mango Salsa Recipe
Elevate your meals with The Best Mango Salsa Recipe! This vibrant, refreshing salsa combines sweet ripe mangos with zesty lime, spicy jalapeño, and fresh herbs, making it the perfect accompaniment to grilled meats, tacos, or simply enjoyed with tortilla chips. In just 10 minutes, you can whip up this delicious dish that will brighten any gathering or weeknight dinner. Packed with flavor and nutrients, this easy-to-make mango salsa is a must-have for your recipe collection.
- Prep Time: 10 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Approximately 4 servings 1x
- Category: Appetizer
- Method: Mixing
- Cuisine: Mexican
Ingredients
Scale
- 2 ripe mangos (peeled and diced)
- 1 onion or shallot (finely chopped)
- 1 jalapeño pepper (finely chopped)
- ½ bell pepper (chopped)
- ¼ cup fresh cilantro (chopped)
- 1 garlic clove (minced)
- 2 tablespoons extra virgin olive oil
- Juice of 1 lime
- ½ teaspoon sea salt
- ⅛ teaspoon freshly ground black pepper
Instructions
- In a mixing bowl, combine diced mangos, chopped onion or shallot, jalapeño pepper, bell pepper, cilantro, minced garlic, olive oil, lime juice, sea salt, and black pepper.
- Gently mix until well combined.
- Serve immediately or store in an airtight container in the refrigerator for up to 5 days.
Nutrition
- Serving Size: 1/4 cup (60g)
- Calories: 45
- Sugar: 6g
- Sodium: 120mg
- Fat: 2g
- Saturated Fat: 0g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: <1g
- Cholesterol: 0mg
Find it online: https://happycookingtime.com/the-best-mango-salsa-recipe/