Strawberry Rice Krispie Treats
Indulge in the delightful taste of Strawberry Rice Krispie Treats, a fun and fruity twist on the classic dessert. These soft and gooey bars are made with vegan marshmallows and the vibrant flavor of freeze-dried strawberries, making them perfect for any occasion. Whether you’re celebrating a birthday, hosting a picnic, or simply craving a sweet snack, these no-bake treats will impress everyone. With their easy preparation and versatile serving options, you can enjoy them as is or elevate them with toppings like dairy-free ice cream or fresh fruit. Dive into this berry delicious recipe today!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Approximately 16 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
Scale
- 2 cups freeze-dried strawberries (plus extra for topping)
- ½ cup unsalted butter
- 20 oz mini vegan marshmallows (divided)
- 2 teaspoons vanilla extract
- ¼ teaspoon kosher salt
- 6 cups rice cereal
Instructions
- Grease a 9” x 9” baking pan with cooking spray and set aside. Crush freeze-dried strawberries.
- In a large pot, melt the butter over medium-low heat. Once melted, turn off the heat and add 16 oz of mini vegan marshmallows. Stir until fully melted.
- Add crushed strawberries, vanilla extract, and kosher salt to the melted mixture; mix well.
- Incorporate rice cereal into the mixture until evenly coated, then stir in the remaining 4 oz of marshmallows.
- Pour the mixture into the prepared pan, spreading evenly while pressing lightly to form treats. Top with additional strawberries.
- Let cool completely before cutting into squares.
Nutrition
- Serving Size: 1 square (45g)
- Calories: 160
- Sugar: 12g
- Sodium: 60mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: <1g
- Protein: 1g
- Cholesterol: 0mg
Find it online: https://happycookingtime.com/strawberry-rice-krispie-treats/