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Strawberry Lemon Curd Parfaits

Strawberry Lemon Curd Parfaits

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Indulge in the refreshing and vibrant flavors of Strawberry Lemon Curd Parfaits. These delightful layered desserts combine the tangy brightness of lemon curd with sweet, juicy strawberries and fluffy whipped cream, creating a treat that’s perfect for any occasion. Whether you’re hosting a casual gathering or celebrating a special event, these parfaits are sure to impress your guests with their stunning presentation and delicious taste. With just a few simple ingredients and minimal preparation time, you can create an elegant dessert that looks as good as it tastes. Customize your parfaits by incorporating different fruits or cake types to make them uniquely yours.

Ingredients

Scale
  • 2 cups chopped strawberries
  • 2 tablespoons granulated sugar
  • 1 cup heavy cream
  • 2 tablespoons granulated sugar
  • ½ teaspoon pure vanilla extract (optional)
  • Vanilla cake (pound cake or sponge cake) or biscotti cookies, cut into small pieces
  • 1 cup lemon curd

Instructions

  1. Prepare the strawberries: In a bowl, combine chopped strawberries with sugar and let sit for 15 minutes.
  2. Make the whipped cream: Whisk heavy cream and sugar until medium peaks form.
  3. Assemble the parfaits: Layer cake pieces at the bottom of serving glasses, add lemon curd, then macerated strawberries, followed by whipped cream. Repeat layers until glasses are full.

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