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Mango Lemonade

Mango Lemonade

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Indulge in the refreshing taste of homemade Mango Lemonade, a vibrant drink that perfectly balances the tartness of fresh lemons with the sweetness of ripe mangoes. This easy-to-follow recipe requires no cooking, making it ideal for hot summer days or casual gatherings. Whether you’re hosting a barbecue or simply enjoying a sunny afternoon, this delightful beverage is sure to impress everyone with its bright color and delicious flavor. Customize the sweetness to your liking and serve it chilled over ice for an invigorating treat that captures the essence of summer.

Ingredients

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  • 1 cup fresh lemon juice
  • 1 ½ cups cold filtered water
  • 6 tablespoons granulated sugar (adjustable)
  • 8 ounces chopped mango

Instructions

  1. In a blender, combine lemon juice, cold filtered water, and granulated sugar. Blend for about 30 seconds until the sugar dissolves.
  2. Add the chopped mango into the blender and blend again for 45 seconds to 1 minute until smooth.
  3. Taste and adjust sweetness if desired by adding more sugar.
  4. Pour into four glasses and serve immediately over ice.

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