Lemon Parmesan Pasta Salad
Lemon Parmesan Pasta Salad is a vibrant and refreshing dish that’s perfect for summer gatherings, picnics, or as a light meal option. With its bright lemony flavor and savory Parmesan cheese, this easy pasta salad comes together in just 20 minutes, making it an ideal choice for busy days. The combination of rotini pasta, Italian dressing, fresh parsley, and zesty seasonings creates a delightful side dish that pairs well with grilled meats or can be enjoyed on its own. Prepare it in advance to allow the flavors to meld beautifully, ensuring every bite is bursting with taste.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Serves approximately 6 people 1x
- Category: Side dish
- Method: Mixing
- Cuisine: Italian
Ingredients
Scale
- 1 pound rotini pasta
- 1 cup Italian dressing
- Juice of 2 lemons
- 1 cup grated Parmesan cheese
- 1/4 cup chopped fresh parsley
- 1 teaspoon garlic powder
- 1 teaspoon kosher salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon onion powder
Instructions
- Cook the rotini pasta in a large pot according to package instructions (about 10 to 11 minutes). Drain and rinse under cold water.
- In a mixing bowl, combine the Italian dressing, lemon juice, Parmesan cheese, parsley, garlic powder, salt, black pepper, and onion powder. Stir until well mixed.
- Add the cooled rotini pasta to the bowl and gently mix until evenly coated with the dressing.
- Chill in the refrigerator for at least two hours before serving to enhance flavor.
Nutrition
- Serving Size: 1 cup (about 200g)
- Calories: 350
- Sugar: 2g
- Sodium: 500mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 25mg
Find it online: https://happycookingtime.com/lemon-parmesan-pasta-salad/