Hawaiian Tortellini Salad
Indulge in the tropical flavors of Hawaiian Tortellini Salad, a vibrant and refreshing dish that combines creamy cheese tortellini with succulent chicken and sweet pineapple. This delightful salad is perfect for picnics, barbecues, or family gatherings, offering a unique taste experience that will impress your guests. With minimal cooking time and easy preparation, it’s a fantastic option for meal prep or as a colorful side dish. Enjoy this delicious blend of Italian pasta and island-inspired ingredients that brings joy to every bite!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Serves 8
- Category: Main
- Method: Boiling
- Cuisine: Hawaiian/Italian
Ingredients
Scale
- 20 ounces cheese tortellini
- 1 cup diced chicken
- 1 cup pineapple tidbits (well-drained)
- 1/2 cup green bell pepper (finely chopped)
- 1/2 cup red bell pepper (finely chopped)
- 1/4 cup red onion (finely diced)
- 1/2 cup teriyaki sauce
- 1 tablespoon honey
- 1 teaspoon garlic powder
- 1/4 cup mayonnaise
- 1 tablespoon apple cider vinegar
Instructions
- In a large pot, bring salted water to a boil and cook the tortellini according to package instructions until tender. Drain and rinse under cold water; toss with oil to prevent sticking.
- While the tortellini cooks, chop the vegetables into uniform pieces.
- In a medium bowl, whisk together the teriyaki sauce, honey, garlic powder, mayonnaise, and apple cider vinegar until smooth.
- Combine the cooled tortellini with diced chicken, pineapple tidbits, bell peppers, and red onion in a large mixing bowl.
- Pour half of the dressing over the mixture and gently fold until everything is evenly coated. Add more dressing if desired.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 320
- Sugar: 10g
- Sodium: 560mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 43g
- Fiber: 2g
- Protein: 11g
- Cholesterol: 30mg
Find it online: https://happycookingtime.com/hawaiian-tortellini-salad/