Grilled Chicken Wings
Grilled chicken wings are the ultimate crowd-pleaser, perfect for outdoor gatherings or cozy family dinners. With their crispy exterior and juicy interior, they can be customized with a variety of seasonings and sauces to suit any palate. This recipe is quick and easy, taking only 35 minutes from prep to plate. Whether you prefer classic garlic and paprika flavors or want to experiment with tangy BBQ sauces, these grilled wings will elevate your mealtime experience. Plus, grilling offers a healthier alternative to frying, making it easier to enjoy these delicious treats guilt-free. Fire up your grill and get ready for a flavorful feast that everyone will love!
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: Approximately 8 servings 1x
- Category: Main
- Method: Grilling
- Cuisine: American
Ingredients
Scale
- 2 pounds chicken wings
- 2 tablespoons oil
- 2 teaspoons garlic powder
- 2 teaspoons onion powder
- 1 1/2 teaspoons salt
- 1 teaspoon paprika
- 1/2 teaspoon pepper
Instructions
- Preheat your grill to medium-high heat.
- Pat the chicken wings dry with paper towels.
- In a large bowl, combine chicken wings, oil, garlic powder, onion powder, salt, paprika, and pepper. Toss until well-coated.
- Place the wings on the preheated grill and cook for 20 to 25 minutes, turning frequently for even cooking.
- Ensure an internal temperature of at least 165°F before serving.
Nutrition
- Serving Size: 4 wings (113g)
- Calories: 350
- Sugar: 0g
- Sodium: 898mg
- Fat: 24g
- Saturated Fat: 6g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 34g
- Cholesterol: 100mg
Find it online: https://happycookingtime.com/grilled-chicken-wings/