Fresh Mango Salsa Recipe
Brighten up your meals with this refreshing Fresh Mango Salsa Recipe! Perfect for summer snacking, taco nights, or backyard grilling, this vibrant salsa combines sweet mangoes with zesty lime and a hint of heat from jalapeños. With just 15 minutes of prep time, you can create a delicious dish that serves as a dip, topping, or side. Whether you’re hosting a party or enjoying a casual meal at home, this versatile salsa will elevate any dish with its delightful blend of flavors. Enjoy the taste of summer with each bite!
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Approximately 16 servings 1x
- Category: Appetizer
- Method: Mixing
- Cuisine: Mexican
Ingredients
Scale
- 2 medium-large ripe mangoes (peeled, pitted, and diced)
- 1 medium red bell pepper (seeded and diced)
- 1/2 small red onion (minced)
- 1 jalapeño (seeded and minced)
- 1 cup minced fresh cilantro
- 3 tablespoons fresh lime juice
- 1/2 tablespoon fresh lime zest
- 1/2 teaspoon sea salt
Instructions
- In a large mixing bowl, combine the diced mangoes, red bell pepper, minced onion, jalapeño, cilantro, lime juice, lime zest, and sea salt.
- Stir gently until all ingredients are well mixed.
- Transfer the salsa to a serving dish and enjoy immediately with tortilla chips or as a topping for grilled chicken or fish.
Nutrition
- Serving Size: 30g
- Calories: 20
- Sugar: 4g
- Sodium: 95mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: <1g
- Cholesterol: 0mg
Find it online: https://happycookingtime.com/fresh-mango-salsa-recipe/