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Chicken Fajita Foil Packs

Chicken Fajita Foil Packs

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Chicken Fajita Foil Packs are a delicious and hassle-free way to enjoy a flavorful meal any night of the week. These easy-to-make foil packets combine tender marinated chicken with vibrant bell peppers and onions, all cooked to perfection. Ideal for busy weeknights or casual barbecues, they not only offer a burst of taste but also require minimal cleanup—just toss the foil when you’re done! You can customize your packs with different vegetables and toppings, making them perfect for everyone at the table. Serve them with warm tortillas and your favorite condiments for a delightful dining experience.

Ingredients

Scale
  • 3 pounds chicken breast (cut into thin strips)
  • 2 red bell peppers (cut into thin strips)
  • 2 green bell peppers (cut into thin strips)
  • 2 orange bell peppers (cut into thin strips)
  • 2 yellow bell peppers (cut into thin strips)
  • 1 Vidalia onion (cut into thin strips)
  • 1 to 2 jalapeno peppers (diced finely)
  • 1/2 cup olive oil
  • 4 tablespoons lime juice
  • 2 tablespoons honey
  • 2 teaspoons chili powder
  • 2 teaspoons smoked paprika
  • 1 teaspoon salt
  • 1 teaspoon white pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/4 teaspoon cumin
  • 1/2 teaspoon red pepper flakes
  • 1 package of small flour or corn tortillas
  • Sour Cream (if desired)
  • Cheese (if desired)
  • Cilantro (if desired)
  • Red onion (diced finely)
  • Red pepper flakes (if desired)
  • Sweet Thai Chili sauce (if desired)

Instructions

  1. In a mixing bowl, whisk together olive oil, lime juice, honey, and spices until well combined.
  2. Add chicken strips to the marinade, ensuring they are fully coated. Let marinate for at least 15 minutes.
  3. Cut large pieces of aluminum foil and place marinated chicken in the center of each piece. Top with sliced bell peppers and onion.
  4. Fold the sides of the foil over the ingredients to create sealed packets.
  5. Grill over medium heat or bake in an oven preheated to 400°F for about 15 minutes.
  6. Carefully open packets and serve with tortillas and your choice of toppings.

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