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Best Brown Sugar Pineapple Chicken

Best Brown Sugar Pineapple Chicken
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Best Brown Sugar Pineapple Chicken is a mouthwatering dish that perfectly balances sweet and savory flavors in just 35 minutes. This easy-to-make recipe features tender, boneless chicken pieces coated in a delicious brown sugar and pineapple glaze, bringing a tropical vibe to your dining table. Ideal for busy weeknights or special occasions, this dish is sure to impress family and friends alike. Serve it over rice or alongside your favorite vegetables for a complete meal that satisfies both taste buds and nutritional needs.

Ingredients

Scale
  • 1.5 lbs boneless, skinless chicken breasts, cut into 1-inch cubes
  • 1 tablespoon olive oil
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 cup packed light brown sugar
  • 1/2 cup pineapple juice
  • 1/4 cup low-sodium soy sauce
  • 2 tablespoons apple cider vinegar
  • 1 tablespoon cornstarch
  • 1 teaspoon minced garlic
  • 1/2 teaspoon ground ginger
  • 1/4 teaspoon red pepper flakes (optional)
  • Cooked rice, for serving
  • Chopped green onions, for garnish (optional)
  • Sesame seeds, for garnish (optional)

Instructions

  1. In a medium bowl, toss chicken cubes with olive oil, salt, and pepper until coated.
  2. Heat a large skillet or wok over medium-high heat. Cook chicken in batches for 3-4 minutes per side until browned; set aside.
  3. In the same skillet, whisk together brown sugar, pineapple juice, soy sauce, apple cider vinegar, cornstarch, garlic, ginger, and red pepper flakes until smooth.
  4. Bring the sauce to a simmer over medium heat until thickened (about 3-5 minutes).
  5. Add the cooked chicken and pineapple chunks to the sauce; stir to coat and heat through for another 2-3 minutes.
  6. Serve over cooked rice and garnish with green onions or sesame seeds if desired.

Nutrition

Find it online: https://happycookingtime.com/best-brown-sugar-pineapple-chicken/