Berry Stuffed French Toast
Indulge in the delightful flavors of Berry Stuffed French Toast, a perfect choice for breakfast or brunch gatherings. This scrumptious dish features thick slices of French bread stuffed with a creamy mixture of softened cheese and fresh berries, creating a vibrant presentation that is as appealing to the eyes as it is to the palate. With easy preparation and versatile serving options, this recipe is sure to impress both family and friends. Whether drizzled with warm maple syrup, sprinkled with confectioner’s sugar, or topped with additional berries, each bite offers a sweet burst of flavor. Make your mornings memorable with this satisfying and visually stunning dish!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 12 slices 1x
- Category: Breakfast
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 1 loaf French bread
- 8 ounces cream cheese (softened)
- 1 ½ cups fresh berries (roughly chopped)
- ½ cup sugar
- 6 large eggs
- 1 ½ cups milk
- 1 tablespoon vanilla extract
- Pinch of ground cinnamon
- Butter for cooking
Instructions
- Prepare the bread by slicing it into thick pieces and creating pockets for stuffing.
- In a bowl, combine softened cream cheese, chopped berries, sugar, and vanilla extract; mix until smooth.
- Generously spread the berry mixture between slices of bread.
- Whisk together eggs, milk, vanilla extract, cinnamon, and salt in a large bowl.
- Heat butter in a skillet over medium-high heat. Dip each stuffed slice into the egg mixture and cook until golden brown on both sides (about 4–6 minutes).
- Serve warm, topped with confectioner’s sugar, maple syrup, or more fresh berries.
Nutrition
- Serving Size: 1 slice (100g)
- Calories: 320
- Sugar: 14g
- Sodium: 220mg
- Fat: 14g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 9g
- Cholesterol: 160mg
Find it online: https://happycookingtime.com/berry-stuffed-french-toast/