Print

BBQ Chicken Pizza

BBQ Chicken Pizza Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in a homemade BBQ Chicken Pizza that perfectly balances smoky flavors with melted cheese, making it an ideal choice for family dinners or game nights. This recipe features tender chicken smothered in rich barbecue sauce, paired with gooey mozzarella and smoky Gouda, all on a crisp crust. With customizable toppings, you can add your favorites like bell peppers or jalapeños to create a unique flavor profile. Ready in under an hour, this pizza is not only delicious but also fun for kids to personalize their slices. Gather your loved ones and enjoy this simple yet satisfying dish that is sure to please everyone at the table.

Ingredients

Scale
  • 1 pound pizza dough
  • ½ cup barbecue sauce
  • 1 cup chopped chicken breast
  • ¾ cup mozzarella cheese
  • ½ cup smoked Gouda cheese (shredded)
  • ¼ red onion (thinly sliced)
  • 2 tablespoons cilantro (chopped)

Instructions

  1. Prepare the dough by letting it sit at room temperature for 30 minutes.
  2. Preheat the oven to 425°F and dust two baking sheets with flour.
  3. Divide the pizza dough into two balls and roll each into a 9-inch circle on a floured surface.
  4. Spread each circle with ¼ cup of barbecue sauce, leaving a rim around the edge. Top with chicken, mozzarella, Gouda, and red onion.
  5. Bake for 15-20 minutes until the edges are golden brown and cheese is bubbling.
  6. Garnish with cilantro, slice into six pieces per pizza, and serve.

Nutrition