Avocado Chicken Salad
Avocado Chicken Salad is a deliciously creamy and nutritious dish that combines tender shredded chicken with ripe avocados. This refreshing salad is perfect for lunch or as a light dinner, packed with protein and healthy fats. Its versatility allows you to enjoy it in wraps, on toast, or simply by itself. The vibrant flavors of lime juice and fresh cilantro make this recipe a delightful choice, whether you’re entertaining guests or looking for a quick meal option.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Serves approximately 4 people 1x
- Category: Lunch
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 2 cups cooked, shredded chicken
- 2 medium avocados
- 1/4 cup mayonnaise
- 1/4 cup diced red onion
- 1 tablespoon fresh cilantro
- 2 teaspoons lime juice
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
Instructions
- In a mixing bowl, combine cooked shredded chicken, diced avocados, mayonnaise, red onion, cilantro, lime juice, garlic powder, and salt.
- Using a fork, gently mix the ingredients until well combined and the avocado reaches your desired creaminess.
- Serve immediately on its own or in your preferred format—on toast, in lettuce wraps, or alongside crackers.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 350
- Sugar: 2g
- Sodium: 450mg
- Fat: 22g
- Saturated Fat: 4g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 8g
- Protein: 25g
- Cholesterol: 80mg
Find it online: https://happycookingtime.com/avocado-chicken-salad/