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White Bean Chicken Chili

White Bean Chicken Chili Recipe
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Savor the warmth of our White Bean Chicken Chili Recipe, a comforting dish that combines tender chicken, creamy beans, and a medley of spices to create a delightful experience for your taste buds. Perfect for chilly evenings or casual gatherings, this chili is not only easy to prepare but also packed with nutrition. In just 15 minutes of prep time, you can whip up a flavorful meal that will impress your family and friends. Enjoy it as a main dish or serve it at parties with your favorite toppings. The one-pot preparation ensures minimal cleanup, making it ideal for busy weeknights.

Ingredients

Scale
  • 1 Tablespoon olive oil
  • 1 pound chicken breast, cubed to ½-1 inch pieces
  • 1 yellow onion, diced
  • 2 Tablespoons minced garlic (about 3 small cloves)
  • 2 cans green chiles
  • 1½ cups canned (drained) or frozen corn
  • 2 (15.9-ounce) cans great northern beans, drained
  • 3 cups chicken broth
  • 1 teaspoon salt
  • ½ teaspoon pepper
  • 1½ teaspoon cumin
  • ½ teaspoon oregano
  • ½ teaspoon chili powder
  • ½ cup heavy cream (or plant-based alternative)
  • Chopped cilantro (optional)

Instructions

  1. Heat olive oil in a Dutch oven over medium heat until shimmering.
  2. Add cubed chicken and diced onion; sauté until chicken is cooked through and onion is translucent.
  3. Stir in minced garlic and cook for 30 seconds.
  4. Add green chiles, corn, beans, broth, salt, pepper, cumin, oregano, and chili powder; mix thoroughly.
  5. Cover and simmer for 20 minutes to meld flavors.
  6. Remove from heat; stir in heavy cream until well combined.
  7. Serve hot with optional toppings like avocado or cilantro.

Nutrition

Find it online: https://happycookingtime.com/white-bean-chicken-chili-recipe/