Unique Thanksgiving Turkey
Elevate your Thanksgiving celebration with unique recipes that promise to dazzle your guests! These creative dishes blend traditional flavors with a modern twist, ensuring every bite is a delightful experience. From a succulent turkey roasted to perfection to vibrant sides that showcase seasonal produce, this menu offers something for everyone. Impress your family and friends not only with taste but also with stunning presentations, making your holiday feast truly memorable. With easy-to-follow instructions and quick preparation tips, you’ll spend less time in the kitchen and more time enjoying the festivities.
- Prep Time: 30 minutes
- Cook Time: 3 hours
- Total Time: 3 hours 30 minutes
- Yield: Approximately 10 servings 1x
- Category: Main
- Method: Roasting
- Cuisine: American
Ingredients
Scale
- 1 turkey (12-14 lbs)
- 2 cups of stuffing
- 1 cup of cranberry sauce
- 4 cups of mixed vegetables
- 1 cup of pumpkin puree
- 1 cup of heavy cream (or plant-based alternative)
- 2 teaspoons of cinnamon
- 1 teaspoon of nutmeg
- 1/2 cup of brown sugar
Instructions
- Preheat oven to 350°F (175°C).
- Season turkey inside and out with salt and pepper, then stuff it with stuffing mixture.
- Place turkey in a roasting pan and cover loosely with foil. Roast for about 3 hours, removing foil during the last 30 minutes.
- In a pot, cook mixed vegetables until tender and set aside.
- In a bowl, combine pumpkin puree, heavy cream, cinnamon, nutmeg, and brown sugar; bake in an oven-safe dish for about 30 minutes.
- Carve turkey and serve with stuffing, cranberry sauce, and pumpkin dish.
Nutrition
- Serving Size: 1 slice of turkey (85g)
- Calories: 320
- Sugar: 7g
- Sodium: 500mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 90mg