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Tacos Dorados

Tacos Dorados
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Tacos Dorados are a delicious and satisfying treat that brings the vibrant flavors of Mexican cuisine right to your table. These crispy tacos are filled with savory shredded beef and complemented by fresh toppings, making them perfect for family dinners, gatherings, or casual parties. With their crunchy exterior and flavorful filling, these tacos are sure to impress everyone who tries them. Plus, you can easily customize them with your favorite toppings for a personal touch. Prepare to elevate your next meal with this easy-to-follow recipe that guarantees a delightful experience.

Ingredients

Scale
  • 25 corn tortillas (medium size)
  • 2 ½ cups shredded beef
  • ½ cup mashed potatoes
  • 1 medium tomato (diced)
  • 1 small onion (chopped)
  • 1 jalapeno pepper (chopped)
  • Vegetable oil (for frying)
  • Pickled onions
  • Shredded lettuce
  • Mexican crema (or sour cream)
  • Queso fresco (or any cheese you prefer)

Instructions

  1. In a mixing bowl, combine the shredded beef, mashed potatoes, diced tomato, chopped onion, jalapeno pepper, ground cumin, salt, and pepper. Mix well.
  2. Take a corn tortilla and place a spoonful of filling in the center. Fold the tortilla in half to seal.
  3. In a skillet over medium heat, add enough vegetable oil to cover the bottom of the pan.
  4. Once hot, carefully place the tacos into the skillet and fry until golden brown and crispy on both sides (about 3-4 minutes each).
  5. Remove from oil and drain on paper towels.
  6. For the salsa, blend tomatoes, onion, garlic, oregano, cumin, vegetable oil, salt, and pepper until smooth.
  7. Serve tacos with salsa and desired toppings.

Nutrition

Find it online: https://happycookingtime.com/tacos-dorados/