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Street Corn Chicken Bowl: A Flavorful & Easy Recipe

Street Corn Chicken Bowl: A Flavorful & Easy Recipe
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Enjoy this vibrant Street Corn Chicken Bowl: A Flavorful & Easy Recipe perfect for weeknight dinners. Customize it with your favorite toppings!

Ingredients

Scale
  • 1.5 lbs boneless, skinless chicken breasts
  • 1 tbsp olive oil
  • 1 tsp chili powder
  • 1/2 tsp cumin
  • 1/2 tsp smoked paprika
  • 1/4 tsp garlic powder
  • 1/4 tsp onion powder
  • Salt and pepper to taste
  • 4 ears of corn
  • 2 tbsp butter, melted
  • 1/4 cup mayonnaise
  • 1/4 cup sour cream
  • 1/4 cup crumbled cotija cheese
  • 1/4 cup chopped cilantro
  • 1 lime, juiced
  • 1/4 tsp chili powder (optional)
  • 1 cup long-grain white rice
  • 2 cups water
  • 1 tbsp olive oil
  • 1/2 tsp salt
  • 1 can (15 ounces) black beans, rinsed and drained
  • 1 avocado, diced
  • Hot sauce, to taste (optional)
  • Lime wedges, for serving

Instructions

  1. In a bowl, mix cubed chicken with olive oil and spices until well coated.
  2. Cook the chicken in a heated skillet over medium-high heat for 5-7 minutes per side until golden brown.
  3. Prepare the corn by grilling, boiling, or roasting; combine cooked kernels with mayonnaise, sour cream, cilantro, lime juice, and optional chili powder.
  4. Cook the rice in a saucepan with water until tender; let sit covered for fluffiness.
  5. Assemble your bowls by layering rice, seasoned chicken, street corn mixture, black beans, and diced avocado.

Nutrition

Find it online: https://happycookingtime.com/street-corn-chicken-bowl-a-flavorful-easy-recipe/