Strawberry Blondies {one bowl}
Indulge in the delightful flavors of Strawberry Blondies, a simple and satisfying treat that combines the buttery richness of traditional blondies with the vibrant taste of fresh strawberries. This one-bowl recipe allows you to whip up these chewy bars in just about 30 minutes—perfect for gatherings or a sweet snack at home. With no mixer required, the preparation is straightforward, making it accessible for bakers of all levels. Enjoy them warm on their own or elevate your experience by pairing them with ice cream or whipped cream.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: Approximately 9 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- ½ cup fresh strawberries, chopped small
- ½ cup unsalted butter, melted
- 1 cup granulated sugar
- ¼ teaspoon kosher salt
- 1 large egg, room temperature
- 1 teaspoon pure vanilla extract
- 1¼ cup all-purpose flour
Instructions
- Preheat your oven to 350°F (175°C) and line an 8×8 baking pan with parchment paper.
- In a medium mixing bowl, whisk together melted butter, sugar, and salt until combined.
- Add in the egg and vanilla extract; whisk until fully blended.
- Gradually fold in flour until just combined, then gently mix in the chopped strawberries.
- Pour the batter into the prepared baking pan and smooth into an even layer.
- Bake for 25-30 minutes until edges are lightly browned and a toothpick comes out with moist crumbs.
- Let cool before cutting into desired sizes.
Nutrition
- Serving Size: 1 blondie (approximately 56g)
- Calories: 200
- Sugar: 15g
- Sodium: 90mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 35mg
Find it online: https://happycookingtime.com/strawberry-blondies-one-bowl/