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Spider Web Brownies

Spider Web Brownies

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Indulge in the delightful magic of Spider Web Brownies, the perfect treat for your Halloween festivities! These rich and chewy chocolate squares are topped with a whimsical white chocolate spider web design that adds both visual appeal and festive charm. They’re simple to make and a guaranteed hit at parties or cozy gatherings. With a chocolatey base that melts in your mouth and a fun decoration, these brownies will impress guests of all ages. Whether you’re celebrating Halloween or simply craving something sweet, these brownies are sure to satisfy.

Ingredients

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  • 1 cup butter
  • ¾ cup cocoa powder
  • 4 large eggs
  • 2 cups sugar
  • 3 tablespoons vegetable oil
  • 2 teaspoons vanilla extract
  • 1 ½ cups all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon salt
  • ⅓ cup white chocolate chips (melted)

Instructions

  1. Preheat the oven to 350°F (175°C). Line a 9×13 inch baking pan with foil and spray with cooking spray.
  2. In a medium saucepan over low heat, melt the butter. Once melted, stir in the cocoa powder and set aside to cool slightly.
  3. In a large mixing bowl, beat together the eggs, sugar, and vegetable oil until light and foamy. Add the butter-cocoa mixture and vanilla extract; mix until smooth.
  4. In another bowl, combine flour, baking powder, and salt. Gradually add this mixture to the wet ingredients, stirring until just combined.
  5. Pour the batter into the prepared pan and bake for 25-30 minutes or until a toothpick comes out clean. Allow cooling completely before cutting into squares.
  6. To decorate, fill a ziplock bag with melted white chocolate, cut off one corner, and pipe onto each brownie in a spider web pattern.

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