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Peanut Butter and Jelly Cobbler

Peanut Butter and Jelly Cobbler

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Peanut Butter and Jelly Cobbler is a delightful dessert that brings together the creamy richness of peanut butter and the sweet, fruity flavor of strawberry pie filling. With just three simple ingredients, this cobbler is perfect for any occasion—be it a family gathering, a cozy night in, or a picnic in the park. The ease of preparation makes it an ideal choice for both novice cooks and seasoned bakers. The warm, gooey topping pairs beautifully with the luscious filling, creating a comforting treat that everyone will adore. Serve it warm for an indulgent dessert experience that’s sure to impress!

Ingredients

Scale
  • 2 x 21 oz cans of strawberry pie filling
  • 17.5 oz package peanut butter cookie mix
  • 1/2 cup butter, melted

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Open the strawberry pie filling cans and pour them into a 9 x 13 inch baking dish, spreading evenly.
  3. In a mixing bowl, combine the peanut butter cookie mix with melted butter until fully mixed to form a dough.
  4. Spoon small clumps of cookie dough over the strawberry filling, ensuring even coverage.
  5. Bake for 35 to 40 minutes until golden brown on top.
  6. Remove from the oven and let cool slightly before serving warm.

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