Nutella Puff Pastry Star Wreath
The Nutella Puff Pastry Star Wreath is a delightful treat perfect for holiday gatherings and festive occasions. This simple yet impressive dessert combines the rich flavor of Nutella with flaky puff pastry, creating a stunning centerpiece that will impress your guests. Easy to make and visually appealing, this wreath is suitable for Christmas parties, family gatherings, or as a sweet snack to enjoy during the winter season.
Why You’ll Love This Recipe
- Quick to Prepare: With just 15 minutes of prep time, you can whip up this stunning wreath in no time.
- Eye-Catching Presentation: The star shapes arranged in a wreath form create a beautiful display that will wow your guests.
- Decadent Flavor: The combination of buttery puff pastry and creamy Nutella makes each bite irresistible.
- Versatile Treat: Perfect for various occasions, including holiday parties, brunches, or cozy family nights.
- Kid-Friendly Fun: This recipe is easy enough for kids to help with, making it a great family activity during the holidays.
Tools and Preparation
To make your baking experience easy and enjoyable, having the right tools on hand is essential. Below are some key tools that will help you create the Nutella Puff Pastry Star Wreath effortlessly.
Essential Tools and Equipment
- Baking tray
- Parchment paper
- Star cookie cutter
- Small bowl (for whisking egg)
- Fork (for whisking)
Importance of Each Tool
- Baking tray: Provides a sturdy surface for baking your wreath evenly.
- Parchment paper: Prevents sticking and makes cleanup a breeze.
- Star cookie cutter: Ensures uniform star shapes that look great arranged in a circle.

Ingredients
For the Pastry Wreath
- 2 rolls of puff pastry
- 6 tbsp Nutella
- 1 egg
- 1 tbsp icing sugar
How to Make Nutella Puff Pastry Star Wreath
Step 1: Prepare the Puff Pastry
- Unroll one piece of puff pastry on a clean surface.
- Spread the Nutella evenly on top of this layer.
Step 2: Layer the Pastries
- Unroll the second piece of puff pastry.
- Place it on top of the first layer with Nutella and press down gently to seal.
Step 3: Cut Out Stars
- Use a medium-sized star cookie cutter to cut out star shapes from the layered pastry.
Step 4: Create the Wreath Shape
- Take a large dinner plate and place it upside down on a piece of parchment paper.
- Draw around the edge of the plate to mark out a perfect circle.
- Arrange the star cutouts on the marked circle, overlapping them slightly for an attractive look.
Step 5: Brush with Egg Wash
- In a small bowl, whisk the egg using a fork until combined.
- Brush this egg wash over the tops of all pastry stars for a golden finish.
Step 6: Bake Your Wreath
- Carefully lift up the parchment paper with stars arranged on it and transfer it to a baking tray.
- Bake in an oven preheated to 200°C fan for about 15 minutes or until golden brown.
Step 7: Serve and Enjoy
- Once baked, remove from the oven and let cool slightly.
- Dust with icing sugar before serving for an extra touch of sweetness!
- You can serve directly on parchment paper or transfer it to a board or plate for presentation.
This delicious Nutella Puff Pastry Star Wreath is sure to be a hit at any gathering!
How to Serve Nutella Puff Pastry Star Wreath
The Nutella Puff Pastry Star Wreath makes a delightful centerpiece for any festive gathering. Its sweet, chocolatey goodness pairs well with various accompaniments, enhancing the overall experience.
With Fresh Berries
- Serve the wreath alongside a mix of fresh berries like strawberries, raspberries, and blueberries. The tartness of the berries complements the sweetness of the Nutella.
With Whipped Cream
- Add a dollop of freshly whipped cream on the side. This creamy texture brings a rich contrast that balances the pastry’s crispness.
As Part of a Dessert Platter
- Include the star wreath in a larger dessert platter filled with other treats. Pair it with cookies, mini cakes, or fruit tarts for a diverse selection.
Drizzled with Chocolate Sauce
- For extra indulgence, drizzle warm chocolate sauce over the wreath before serving. This enhances both presentation and flavor, making it even more tempting.
How to Perfect Nutella Puff Pastry Star Wreath
Creating the perfect Nutella Puff Pastry Star Wreath is all about attention to detail. Follow these tips to ensure your pastry turns out beautifully every time.
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Use cold puff pastry: Ensure your puff pastry is cold before unrolling it. This helps maintain its flaky texture during baking.
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Seal edges well: Press down firmly on the edges when layering the pastries to keep them sealed. This prevents any Nutella from leaking out while baking.
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Brush evenly: When brushing the egg wash on top of your stars, do so evenly for consistent browning and shine across your wreath.
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Monitor baking time: Keep an eye on your pastry as it bakes. Ovens can vary, so check for golden-brown color around the 12-minute mark.
Best Side Dishes for Nutella Puff Pastry Star Wreath
Pairing side dishes with your Nutella Puff Pastry Star Wreath can elevate your holiday spread. Here are some great options to consider:
- Fruit Salad – A refreshing mix of seasonal fruits adds brightness and balances sweetness.
- Cheese Platter – Offer assorted cheeses like brie and camembert for a savory contrast.
- Mini Croissants – These buttery delights complement the wreath while adding variety.
- Chocolate Fondue – Dip fruits and marshmallows in warm chocolate for an interactive dessert experience.
- Caramel Sauce – Serve alongside for drizzling or dipping; it enhances flavors beautifully.
- Coffee or Hot Chocolate – Warm beverages pair perfectly with this sweet treat, providing comfort during chilly gatherings.
- Nutty Biscotti – Crunchy biscotti add texture and can be dipped in coffee or enjoyed on their own.
- Spiced Nuts – A bowl of lightly spiced nuts offers a savory crunch that balances out the sweetness of the wreath.
Common Mistakes to Avoid
When making your Nutella Puff Pastry Star Wreath, it’s easy to encounter some common pitfalls. Here are a few mistakes to watch out for:
- Not Thawing Puff Pastry Properly – Always ensure your puff pastry is fully thawed before using it. If it’s too cold, it won’t roll out smoothly and may crack.
- Overfilling with Nutella – Be cautious when spreading Nutella. Too much filling can cause the pastries to leak during baking. A thin layer works best.
- Ignoring Baking Times – Keep an eye on your pastry while it bakes. Overbaking can lead to a dry wreath, while underbaking may leave the dough soggy.
- Skipping the Egg Wash – Brushing the pastry with egg gives it a beautiful golden color and glossy finish. Don’t skip this step for that perfect look!
- Not Using Parchment Paper – Always use parchment paper on your baking tray. It prevents sticking and makes cleanup easier.

Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container.
- Keeps well for up to 3 days in the fridge.
Freezing Nutella Puff Pastry Star Wreath
- Wrap tightly in plastic wrap or foil.
- Can be frozen for up to 2 months.
Reheating Nutella Puff Pastry Star Wreath
- Oven – Preheat to 180°C (350°F) and bake for about 5-10 minutes until warmed through.
- Microwave – Heat on medium power for 20-30 seconds; check frequently to avoid sogginess.
- Stovetop – Warm in a skillet over low heat for a few minutes, flipping occasionally.
Frequently Asked Questions
What is the Nutella Puff Pastry Star Wreath?
The Nutella Puff Pastry Star Wreath is a delightful dessert featuring layers of puff pastry filled with Nutella, shaped into a festive star wreath.
How do I customize my Nutella Puff Pastry Star Wreath?
Feel free to add toppings such as chopped nuts, sprinkles, or even a drizzle of chocolate after baking for added flavor and flair.
Can I make this recipe without Nutella?
Yes! You can substitute Nutella with other spreads like almond butter or fruit preserves for different flavors.
How long does it take to make a Nutella Puff Pastry Star Wreath?
The total time from prep to bake is approximately 30 minutes—perfect for quick holiday treats!
Final Thoughts
The Nutella Puff Pastry Star Wreath is not only visually stunning but also incredibly versatile. Perfect for Christmas parties or any festive gathering, this recipe allows you to customize with various spreads or toppings. Give it a try, and enjoy this delicious treat with friends and family!
Nutella Puff Pastry Star Wreath
The Nutella Puff Pastry Star Wreath is an irresistible dessert that combines the rich, creamy flavors of Nutella with flaky puff pastry, making it a stunning centerpiece for any festive gathering. This easy-to-follow recipe is perfect for holiday parties, cozy family nights, or simply as a delightful snack during winter months. With just 15 minutes of preparation and a baking time of around 15 minutes, you can create a show-stopping treat that will leave your guests in awe. Whether enjoyed on its own or paired with fresh berries and whipped cream, this wreath is sure to be a favorite among chocolate lovers.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Serves approximately 12 1x
- Category: Dessert
- Method: Baking
- Cuisine: Baked Goods
Ingredients
- 2 rolls of puff pastry
- 6 tbsp Nutella
- 1 egg
- 1 tbsp icing sugar
Instructions
- Preheat your oven to 200°C (fan).
- Unroll one piece of puff pastry on a clean surface and spread Nutella evenly.
- Place the second piece of puff pastry on top and press down gently.
- Cut out star shapes using a medium-sized star cookie cutter.
- Arrange the stars in a circular shape on parchment paper.
- Whisk the egg in a bowl and brush it over the stars for a golden finish.
- Bake for about 15 minutes until golden brown.
- Dust with icing sugar before serving.
Nutrition
- Serving Size: 1 star (approximately 45g)
- Calories: 150
- Sugar: 6g
- Sodium: 85mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg
