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Millionaire Cheesecake Salad

Millionaire Cheesecake Salad

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Indulge in the creamy delight of Millionaire Cheesecake Salad, a vibrant dessert that combines luscious pineapple chunks, sweet maraschino cherries, and crunchy pecans enveloped in a rich cheesecake filling. This no-bake salad is not only quick to prepare but also perfect for any occasion—be it a summer picnic or a festive gathering. The eye-catching colors and decadent flavors make it a guaranteed hit with guests of all ages. Enjoy this refreshing treat that balances sweetness with texture for a truly satisfying experience.

Ingredients

Scale
  • 40 ounces Pineapple chunks (drained)
  • 20 ounces Maraschino cherries (drained and cut in half)
  • 10 ounces Mini vegan marshmallows
  • 3 cups Sweetened flaked coconut
  • 12 ounces Chopped pecans
  • 8 ounces Cream cheese (softened)
  • 3.4 ounces Package instant cheesecake flavored pudding (unprepared)
  • 1 cup French vanilla creamer (liquid)

Instructions

  1. In a medium tall bowl, whip softened cream cheese until smooth using an electric mixer.
  2. Gradually add the instant cheesecake pudding mix and blend until fully combined.
  3. Slowly mix in the French vanilla creamer, one tablespoon at a time, until the mixture is smooth.
  4. In a large mixing bowl, combine drained pineapple chunks, halved maraschino cherries, mini vegan marshmallows, sweetened flaked coconut, and chopped pecans.
  5. Pour the cheesecake mixture over the fruit and gently fold until well integrated.
  6. Chill in the refrigerator until ready to serve or enjoy immediately for optimal freshness.

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