Impressive Cranberry Brie Stuffed Chicken
Impressive Cranberry Brie Stuffed Chicken offers a gourmet dining experience right at your table. This delightful dish features succulent chicken breasts stuffed with creamy Brie cheese and a sweet-tart cranberry mixture, creating a perfect balance of flavors and textures. The golden-brown topping adds an inviting crunch, making it an impressive centerpiece for any meal, whether it’s a festive gathering or a cozy family dinner. With its straightforward preparation and elegant presentation, this recipe is sure to wow your guests and elevate your culinary repertoire.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves 2
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 boneless, skinless chicken breasts
- 4 ounces Brie cheese (rind removed)
- 1/2 cup fresh cranberries
- 1/4 cup honey
- 1/4 cup orange juice
- 1 tablespoon olive oil
- Panko breadcrumbs for topping
Instructions
- Preheat your oven to 375°F (190°C).
- Heat olive oil in a medium saucepan over medium heat; add cranberries and cook until they soften. Stir in honey, orange juice, cinnamon, ginger, salt, and pepper; cook until thickened.
- Cut pockets into the chicken breasts and stuff with Brie and cranberry mixture.
- Secure openings with toothpicks and sear in a skillet until golden brown on both sides.
- Top with panko breadcrumbs mixed with melted butter, then bake for 20-25 minutes until cooked through.
Nutrition
- Serving Size: 1 stuffed chicken breast (200g)
- Calories: 380
- Sugar: 16g
- Sodium: 470mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 2g
- Protein: 28g
- Cholesterol: 90mg