Halloween Whoopie Pies
Halloween Whoopie Pies are a delightful treat that brings festive cheer to any gathering. These soft chocolate cakes, filled with creamy vanilla icing, not only capture the spirit of Halloween but also provide a fun and engaging baking experience for families. With their spooky designs and vibrant colors, these whoopie pies are perfect for parties or cozy nights in. Get the kids involved in decorating these whimsical treats with edible glitter, candy eyes, or even creative spider designs! Easy to make and customize for any occasion, these Halloween Whoopie Pies are sure to be a hit.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Makes approximately 18 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 box Devil's Food cake mix
- 3/4 cup water
- 1/2 cup vegetable oil
- 3 eggs
- 1 box chocolate fudge pudding mix
- 2 tubs vanilla cake icing
- Orange food coloring gel
- Edible black glitter
Instructions
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, combine the Devil's Food cake mix, water, vegetable oil, eggs, and chocolate fudge pudding mix. Beat until smooth.
- Use an ice cream scoop to drop batter onto Silpat-lined baking sheets in rounds. You can create either larger or smaller pies based on your preference.
- Bake for 7-10 minutes until set. Let cool completely.
- Mix vanilla icing with orange food coloring until desired color is reached.
- Pipe icing onto the flat side of one cake and sandwich with another.
- Add edible black glitter and other decorations as desired.
Nutrition
- Serving Size: 1 whoopie pie (approximately 45g)
- Calories: 200
- Sugar: 16g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 40mg
Find it online: https://happycookingtime.com/halloween-whoopie-pies/