Frito Chili Cheese Dip
Frito Chili Cheese Dip is the ultimate warm and cozy appetizer that brings together bold flavors and simplicity. Perfect for game day, parties, or a cozy night in, this dip will have your guests coming back for more. The combination of creamy cheese, zesty spices, and crispy toppings makes it a standout dish that everyone will love.
Why You’ll Love This Recipe
- Quick to Prepare: With just 20 minutes from start to finish, you can whip up this delicious dip in no time.
- Flavor-Packed: The blend of spices and cheeses creates a rich flavor profile that is sure to please any crowd.
- Versatile Serving Options: Serve it with Frito’s Scoops for easy dipping or pair it with fresh veggies for a lighter option.
- Crowd-Pleaser: Perfect for gatherings, this dip will keep everyone satisfied and asking for seconds.
- Easy Cleanup: Made in one skillet, you’ll spend less time cleaning up and more time enjoying your event.
Tools and Preparation
To make your Frito Chili Cheese Dip smoothly, having the right tools is essential. Here’s what you need:
Essential Tools and Equipment
- Skillet (cast iron or oven-safe)
- Mixing bowl
- Spatula or mixing spoon
- Measuring cups and spoons
Importance of Each Tool
- Skillet: A cast iron skillet retains heat well, ensuring your dip stays warm while serving.
- Mixing Bowl: A large bowl allows ample space to mix all ingredients thoroughly without mess.
- Spatula or Mixing Spoon: Essential for combining ingredients evenly, ensuring every bite is flavorful.

Ingredients
To create this mouth-watering Frito Chili Cheese Dip, gather the following ingredients:
Base Ingredients
- 1 lb. ground chicken hamburger, cooked and drained
- 1 block cream cheese, softened
- 10 oz. can diced tomatoes, drained well (like Rotel)
- 15 oz. can chili starter, (like Bush’s Chili Magic)
- 1 cup cheddar cheese, shredded
Seasonings
- 1 tsp garlic powder
- 1 tsp chili powder
- 2 tsp brown sugar
- 1/2 tsp paprika
- 1/2 tsp cumin
- 1-2 tsp hot sauce, (I used Louisiana)
- 1/2 medium white onion, diced
Toppings
- 1.5 cups cheddar cheese, shredded
- 5 strips Turkey Bacon, cooked crispy and chopped
- 2 green onions, diced (green and white parts)
Serving Side
- Frito’s Scoops for serving
How to Make Frito Chili Cheese Dip
Step 1: Preheat the Oven
Preheat your oven to 375 degrees Fahrenheit. This ensures that your dip bakes evenly and gets perfectly bubbly.
Step 2: Mix the Ingredients
In a large bowl, combine the softened cream cheese, cooked ground chicken hamburger, diced tomatoes, chili starter, 1 cup of cheddar cheese, garlic powder, chili powder, brown sugar, paprika, cumin, hot sauce, and diced onion. Mix well until smooth. Taste the mixture and adjust seasonings as desired.
Step 3: Prepare for Baking
Transfer the dip mixture into a greased or buttered oven-safe skillet—an ideal choice is a 10 cast iron skillet. Top the mixture with an additional layer of cheddar cheese.
Step 4: Bake the Dip
Place the skillet in the preheated oven and bake for about 8-10 minutes until heated through.
Step 5: Add Final Touches
Remove from the oven and sprinkle chopped Turkey Bacon over the top. Return it to the oven for an additional 3-4 minutes until bubbly around the edges.
Step 6: Serve Warm
Finish off by adding diced green onions atop your delicious dip. Serve warm with Frito’s Scoops for an unforgettable appetizer experience!
How to Serve Frito Chili Cheese Dip
Frito Chili Cheese Dip is a crowd-pleaser that’s perfect for any gathering. It’s best served warm with crunchy accompaniments that enhance its rich flavors. Here are some great serving suggestions.
With Frito’s Scoops
- Frito’s Scoops are the classic choice for this dip, providing the perfect vessel for each delicious bite.
Fresh Veggies
- Serve with sliced cucumbers, bell peppers, and carrot sticks for a refreshing crunch that balances the richness of the dip.
Tortilla Chips
- Crispy tortilla chips add another layer of texture and a hint of corn flavor that complements the chili cheese dip beautifully.
Pita Chips
- Pita chips are a great alternative, offering a light and crispy option that pairs well with the creamy dip.
Warm Breadsticks
- Soft, warm breadsticks can be used to scoop up the dip, adding a comforting touch to your appetizer spread.
Nachos
- Layer some tortilla chips with the Frito Chili Cheese Dip and additional toppings like jalapeños for an exciting twist on nachos.
How to Perfect Frito Chili Cheese Dip
To make your Frito Chili Cheese Dip even better, consider these tips that enhance texture and flavor.
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Use fresh ingredients – Fresh veggies and high-quality cheese elevate the overall taste and freshness of your dip.
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Adjust spice levels – Customize the heat by varying the amount of hot sauce or adding diced jalapeños to suit your preference.
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Mix thoroughly – Make sure all ingredients are well combined for consistent flavor in every scoop.
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Bake until bubbly – Ensure you bake it long enough so it’s hot throughout and has a lovely bubbly texture around the edges.
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Garnish generously – Don’t skimp on toppings like green onions or Turkey Bacon; they add extra flavor and visual appeal.
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Serve immediately – Enjoy it warm right out of the oven for the best experience; reheat gently if needed.
Best Side Dishes for Frito Chili Cheese Dip
Pairing side dishes with your Frito Chili Cheese Dip can create a delightful spread. Here are some excellent choices:
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Guacamole – Creamy avocado dip adds a smooth texture that complements the spice of the chili cheese dip.
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Salsa – A zesty salsa brings acidity and freshness, making it an ideal contrast to the richness of your dip.
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Coleslaw – A crunchy coleslaw offers a refreshing side that balances flavors well while adding crunch.
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Cheesy Garlic Bread – Serve toasted garlic bread topped with melted cheese for a flavorful addition that guests will love.
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Stuffed Jalapeños – Baked jalapeños stuffed with cream cheese provide an extra kick alongside your creamy dip.
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Fruit Salad – A light fruit salad adds sweetness and brightness, making it a perfect palate cleanser between bites.
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Potato Wedges – Crispy potato wedges seasoned with herbs serve as another hearty option for dipping alongside your main dish.
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Caesar Salad – A crisp Caesar salad adds greens to your spread while contributing creamy dressing flavors that pair nicely with your dip.
Common Mistakes to Avoid
Making Frito Chili Cheese Dip can be a fun experience, but there are some common pitfalls to watch out for.
- Bold Ingredients: Using low-quality or expired ingredients can affect the flavor. Always check your pantry for fresh items before starting.
- Bold Not Mixing Well: Skipping the mixing step can lead to an uneven texture. Make sure all ingredients are well combined for a creamy dip.
- Bold Overbaking: Baking too long can dry out the dip. Keep an eye on it and remove it from the oven once it’s bubbly.
- Bold Forgetting Toppings: Neglecting to add toppings like Turkey Bacon and green onions can make your dip less appealing. Don’t skip this step; it adds great flavor and texture.
- Bold Ignoring Adjustments: Not tasting before serving can lead to bland flavors. Adjust seasonings based on your personal preference for the best result.

Storage & Reheating Instructions
Refrigerator Storage
- Store any leftover Frito Chili Cheese Dip in an airtight container.
- It will keep well in the refrigerator for up to 3 days.
Freezing Frito Chili Cheese Dip
- You can freeze this dip by placing it in a freezer-safe container.
- It is best consumed within 2 months of freezing for optimal flavor.
Reheating Frito Chili Cheese Dip
- Oven: Preheat to 350°F and bake until heated through, about 15-20 minutes.
- Microwave: Heat in short intervals (30 seconds), stirring in between, until warmed through.
- Stovetop: Gently reheat on low heat, stirring frequently to prevent sticking.
Frequently Asked Questions
Here are some common questions about Frito Chili Cheese Dip that may help you while making this delightful dish.
What is Frito Chili Cheese Dip?
Frito Chili Cheese Dip is a warm appetizer made with ground chicken, cream cheese, and chili starter, topped with cheese and crispy Turkey Bacon.
Can I make Frito Chili Cheese Dip ahead of time?
Yes! You can prepare the dip up to a day in advance. Just store it in the fridge until you’re ready to bake it.
What can I serve with Frito Chili Cheese Dip?
This dip pairs perfectly with Frito’s Scoops, tortilla chips, or even veggie sticks for dipping!
How do I customize my Frito Chili Cheese Dip?
Feel free to add spices or vegetables like bell peppers or jalapeños for extra flavor. You can also use different types of cheese based on your taste preferences.
Final Thoughts
Frito Chili Cheese Dip is not only easy to make but also full of rich flavors that everyone will love. Its versatility allows you to customize it however you like, whether adding more spices or different toppings. Give this recipe a try at your next gathering—you won’t regret it!
Frito Chili Cheese Dip
Frito Chili Cheese Dip is the ultimate warm and comforting appetizer, perfect for gatherings, game days, or a cozy night in. This crowd-pleaser features a delightful combination of creamy cheese, hearty ground chicken, zesty spices, and crispy toppings that keep everyone coming back for more. With just 20 minutes of preparation, this flavorful dip can easily be whipped up in one skillet, making it not only delicious but also hassle-free. Whether served with Frito’s Scoops or fresh veggies, this dip guarantees to elevate any occasion.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Serves approximately 8 people 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
- 1 lb. ground chicken hamburger
- 1 block cream cheese
- 10 oz. can diced tomatoes
- 15 oz. can chili starter
- 1 cup cheddar cheese (plus additional for topping)
- 1 tsp garlic powder
- 1 tsp chili powder
- 2 tsp brown sugar
- 1/2 tsp paprika
- 1/2 tsp cumin
- 1–2 tsp hot sauce
- 1/2 medium white onion, diced
- Turkey Bacon, cooked crispy and chopped
- green onions, diced
- Frito's Scoops for serving
Instructions
- Preheat your oven to 375°F.
- In a mixing bowl, combine softened cream cheese, cooked ground chicken, drained diced tomatoes, chili starter, 1 cup cheddar cheese, and seasonings. Mix until smooth.
- Transfer the mixture to a greased skillet and top with additional cheddar cheese.
- Bake for 8-10 minutes until heated through.
- Sprinkle with chopped Turkey Bacon and return to the oven for another 3-4 minutes until bubbly.
- Garnish with diced green onions and serve warm with Frito's Scoops or fresh veggies.
Nutrition
- Serving Size: 1/4 cup (60g)
- Calories: 200
- Sugar: 2g
- Sodium: 480mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 14g
- Cholesterol: 45mg