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Easter Egg Brownies

Easter Egg Brownies

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Easter Egg Brownies are a delightful and colorful dessert that brings joy to any spring celebration. These fun, egg-shaped brownies are not only visually appealing but also rich in chocolate flavor, making them an irresistible treat for both kids and adults. Perfect for gatherings, these brownies can be easily customized with vibrant decorations, allowing everyone to unleash their creativity. With minimal effort thanks to a boxed brownie mix, you can whip up these festive delights in no time. Whether you’re hosting a party or simply looking for a sweet indulgence, these Easter Egg Brownies are sure to be a hit!

Ingredients

Scale
  • 1 box brownie mix (18.3 ounces)
  • 2 eggs
  • 3 tablespoons water
  • 1/2 cup vegetable oil
  • Candy melts (for decoration)
  • Candy sprinkles

Instructions

  1. Preheat the oven according to the brownie mix instructions.
  2. In a mixing bowl, combine the brownie mix, eggs, water, and vegetable oil. Whisk until smooth.
  3. Pour the batter into a greased baking pan and bake as directed until set.
  4. Allow brownies to cool completely in the pan before cutting into egg shapes with an egg-shaped cookie cutter.
  5. Melt candy melts as per package instructions and drizzle over each brownie egg. Top with candy sprinkles.

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