Dubai Strawberry Cups
Indulge in the delightful experience of creating Dubai Strawberry Cups at home with this easy-to-follow recipe. This layered dessert features fresh strawberries, crunchy kataifi, and rich dark chocolate, making it perfect for any occasion—be it a family gathering, a celebration, or simply a sweet treat to enjoy at home. With two flavor options and customizable layers, you can impress your guests with this visually stunning dessert that combines unique textures and flavors. Follow our guide for a deliciously memorable treat that’s sure to become a favorite!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Serves approximately 4 cups 1x
- Category: Dessert
- Method: No-bake
- Cuisine: Middle Eastern
Ingredients
Scale
- 3 tablespoons salted butter (42g)
- 4 ounces kataifi (shredded fillo dough)
- 7 ounces pistachio cream (200g)
- 2 tablespoons tahini sesame paste (30g)
- ¼ teaspoon salt
- 21 strawberries
- 5 ounces dark chocolate melting wafers (141g)
- 2 tablespoons chopped pistachios
Instructions
- Prepare the kataifi base by crushing and toasting it in melted butter until golden brown.
- Mix together pistachio cream, tahini, and salt, then fold in the toasted kataifi.
- Wash and quarter the strawberries, setting aside some whole strawberries for decoration.
- Assemble the cups by layering strawberries, melted chocolate, and the kataifi mixture.
- Top with whole strawberries dipped in chocolate and finished with chopped pistachios.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 335
- Sugar: 16g
- Sodium: 90mg
- Fat: 19g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 20mg
Find it online: https://happycookingtime.com/dubai-strawberry-cup-recipe/