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Deconstructed Wonton Soup

Deconstructed Wonton Soup
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Deconstructed Wonton Soup is a comforting and flavorful dish that captures the essence of traditional wonton soup without the hassle of folding wrappers. This easy-to-make recipe features a rich broth infused with ginger, garlic, and sesame oil, combined with hearty veggie-filled filling balls that make every spoonful delightful. Perfect for cozy weeknight dinners or meal prep, this plant-based version will satisfy your cravings while keeping things simple and delicious. Customize it with your favorite vegetables for a unique twist!

Ingredients

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  • 2 tablespoons extra virgin olive oil
  • 1 ½ cups roughly chopped white onion
  • ¼ cup roughly chopped ginger
  • 6 cloves garlic (smashed)
  • 8 cups vegan chicken broth or vegetable broth (divided)
  • 1 oz dried shiitake mushrooms (optional)
  • 1 tablespoon soy sauce
  • 1 tablespoon rice vinegar
  • 2 teaspoons sesame oil
  • 14 oz vegan ground sausage or beef
  • ¼ cup panko breadcrumbs
  • 2 prepared vegan eggs
  • 1 tablespoon soy sauce
  • 1 tablespoon grated ginger
  • 1 tablespoon minced chives
  • 2 teaspoons rice vinegar
  • ½ teaspoon black pepper
  • ½ teaspoon granulated sugar
  • 3–4 baby bok choy (roughly chopped)
  • 15 wonton wrappers (quartered or sliced)
  • Sliced green onion (for serving)
  • Chili oil (for garnish)

Instructions

  1. Heat olive oil in a medium soup pot over medium heat. Sauté onions, ginger, and garlic until slightly caramelized.
  2. Add 1 cup of vegan chicken broth; scrape up browned bits. Stir in remaining broth, mushrooms (if using), soy sauce, rice vinegar, and sesame oil. Simmer for 30 minutes.
  3. While simmering, mix filling ingredients in a bowl and set aside.
  4. Drop teaspoon-sized filling balls into broth; cook covered for 15 minutes.
  5. Add bok choy; simmer until tender (2-3 minutes).
  6. Stir in wonton wrappers one at a time; simmer an additional 2-3 minutes.
  7. Serve hot, garnished with sliced green onions and chili oil.

Nutrition

Find it online: https://happycookingtime.com/deconstructed-wonton-soup/