Creamy Garlic Butter Chicken Alfredo with Spinach, Turkey Bacon & Broccoli
Indulge in the creamy, savory goodness of Creamy Garlic Butter Chicken Alfredo with Spinach, Turkey Bacon & Broccoli. This delightful dish combines tender chicken and crispy turkey bacon with vibrant vegetables in a rich garlic butter sauce. Perfect for family gatherings, date nights, or meal prep, this one-pot recipe is not only quick and easy to prepare but also packed with nutrients. With its impressive presentation and comforting flavors, you’ll find it hard to resist going back for seconds.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: Serves 4
- Category: Dinner
- Method: One-pot cooking
- Cuisine: American
Ingredients
Scale
- 1/2 cup unsalted butter
- 4 strips turkey bacon, chopped
- 2 boneless, skinless chicken breasts, diced
- 4 cloves garlic, minced
- 2 cups broccoli florets
- Spinach (optional)
Instructions
- Gather and prepare all ingredients: chop turkey bacon, dice chicken, and mince garlic.
- In a large pot over medium heat, cook chopped turkey bacon until crispy (5–7 minutes). Remove and set aside.
- In the same pot, add diced chicken and cook until golden brown (6–8 minutes), adding minced garlic during the last minute.
- Stir in broccoli florets and cook until bright green and tender (3–4 minutes).
- Reduce heat to low; add unsalted butter and stir until melted. Optionally mix in cream or broth for a creamier consistency.
- Return cooked turkey bacon to the pot; mix until everything is well combined and heated through.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 420
- Sugar: 3g
- Sodium: 750mg
- Fat: 24g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 3g
- Protein: 27g
- Cholesterol: 85mg