Chocolate Raspberry Cups
Indulge in the delightful experience of homemade Chocolate Raspberry Cups, where rich dark chocolate meets the vibrant sweetness of fresh raspberries. These delectable treats are perfect for gatherings or as a personal reward at the end of the day. With their simple preparation and customizable filling, they are not only a treat for the taste buds but also easy on the eyes. Each cup is a mini masterpiece that offers a healthier indulgence, making them suitable for various occasions. Enjoy them chilled or at room temperature, and impress your friends and family with this elegant yet straightforward dessert.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
Scale
- 6 oz fresh or frozen raspberries
- 1 tbsp chia seeds
- 2 tsp sweetener of choice
- 6 oz dark chocolate chips
- Optional: 1 tsp vegetable oil or melted coconut oil
Instructions
- Prepare the raspberry filling by mashing the raspberries until smooth. In a small saucepan, combine the mashed berries with chia seeds and sweetener. Heat on low until bubbly.
- Melt dark chocolate chips in a microwave-safe bowl using short bursts; stir until smooth.
- Assemble your cups by coating mini cupcake liners with melted chocolate, adding raspberry filling, and topping with more chocolate. Refrigerate until firm.
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 8g
- Sodium: 5mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg
Find it online: https://happycookingtime.com/chocolate-raspberry-cups/