Chocolate and Strawberry Cheesecake Parfait
Indulge in a delightful treat with our Chocolate and Strawberry Cheesecake Parfait! This no-bake dessert is layered with luscious chocolate cheesecake, fresh strawberries, and a crunchy cookie crust, creating an irresistible combination of flavors and textures. Perfect for any occasion—be it a birthday party or a romantic dinner—this parfait is not only visually stunning but also incredibly easy to prepare. With minimal prep time required, you can whip up this sweet delight ahead of time, making it ideal for busy days. Impress your guests with this beautiful dessert that everyone will love!
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Serves approximately 4 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
Scale
- 8 oz cream cheese (softened)
- 3/4 cup chocolate hazelnut spread
- 8 oz frozen whipped topping (thawed)
- 1 teaspoon vanilla extract
- 6–8 medium fresh strawberries (cubed)
- 1 cup premade cookie crust
Instructions
- Prepare the strawberries by cutting them into small cubes and setting aside.
- In a mixing bowl, beat together softened cream cheese, chocolate hazelnut spread, thawed whipped topping, and vanilla extract until smooth.
- In individual glasses, layer the premade cookie crust at the bottom, followed by the chocolate cheesecake mixture and cubed strawberries. Repeat layers until glasses are filled.
- Top each parfait with extra whipped topping, additional strawberries, and a sprinkle of cookie crust.
- Refrigerate for at least 1 hour before serving to allow flavors to meld.
Nutrition
- Serving Size: 1 parfait (150g)
- Calories: 300
- Sugar: 22g
- Sodium: 250mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 35mg