Broccoli Cheddar Soup
Indulge in the creamy warmth of Broccoli Cheddar Soup, a comforting dish that effortlessly combines fresh ingredients for a delightful meal. This easy-to-make recipe features tender broccoli and sharp cheddar cheese, creating a velvety texture that satisfies both the palate and the soul. Perfect for chilly nights or casual family dinners, this soup is not only delicious but also versatile—serve it as a hearty lunch, dinner, or warm appetizer at gatherings. With each spoonful, you’ll experience rich flavors that can be customized with your favorite spices or served alongside crusty bread for dipping. Whip up a batch today and enjoy the wholesome goodness of this classic comfort food!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves approximately 6
- Category: Main
- Method: Cooking
- Cuisine: American
Ingredients
- 8 tablespoons butter
- 1 large onion
- 1 large carrot
- 3 garlic cloves
- 3 cups chicken broth
- 3 cups broccoli
- 2 ½ cups half-n-half
- 3 cups sharp cheddar cheese
Instructions
- In a large pot over medium heat, melt 4 tablespoons of butter. Add diced onion and carrot; cook for 7–8 minutes until softened. Stir in minced garlic and sauté for an additional minute.
- Add the remaining butter until melted, then whisk in the flour until combined. Gradually add chicken broth while whisking to prevent lumps.
- Stir in mustard powder, cayenne pepper, salt, and pepper before adding chopped broccoli and half-n-half. Simmer for about 20 minutes until broccoli is tender.
- Slowly add cheese in increments, stirring after each addition until melted and smooth.
- Taste and adjust seasoning as needed before serving hot.
Nutrition
- Serving Size: 1 serving
- Calories: 365
- Sugar: 3g
- Sodium: 830mg
- Fat: 24g
- Saturated Fat: 14g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 70mg
Find it online: https://happycookingtime.com/broccoli-cheddar-soup/