Boursin Chicken
Indulge in the creamy goodness of this Boursin Chicken recipe, a delightful dish that transforms tender chicken breasts into a gourmet experience. The rich, cheesy sauce infused with aromatic herbs elevates this easy-to-make meal, making it perfect for weeknight dinners or special occasions. With just a handful of ingredients and minimal prep time, you can serve a restaurant-quality dish that will impress family and friends alike. Pair it with your favorite sides like rice, quinoa, or fresh vegetables for a well-rounded meal that’s sure to satisfy.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Frying
- Cuisine: French
Ingredients
Scale
- 2 large chicken breasts
- 1 tablespoon olive oil
- 1 tablespoon butter
- 1/2 medium onion (chopped)
- 3/4 cup chicken broth
- 1 (5.2 oz) package Boursin Fine Herbs & Garlic cheese (softened)
- 1/2 teaspoon garlic powder
- Salt & pepper (to taste)
Instructions
- Cut chicken breasts in half lengthwise and season with garlic powder, salt, and pepper.
- Heat olive oil and butter in a skillet over medium-high heat. Cook the seasoned chicken for 5-6 minutes on each side until fully cooked through. Remove from skillet and set aside.
- In the same skillet, sauté chopped onions for about 5 minutes until softened.
- Add chicken broth and Boursin cheese to the skillet; stir until smooth and let simmer for about 5 minutes.
- Return chicken to skillet; warm through for another couple of minutes until heated thoroughly.
- Taste and adjust seasoning if necessary before serving.
Nutrition
- Serving Size: 1 piece (150g)
- Calories: 320
- Sugar: 2g
- Sodium: 610mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 33g
- Cholesterol: 95mg
Find it online: https://happycookingtime.com/boursin-chicken/