Birds Nest Cookies
These Birds Nest Cookies are a delightful treat that combines the rich flavors of chocolate and butterscotch with the crunch of chow mein noodles. Perfect for any occasion, these no-bake cookies are especially great for Easter celebrations. Their whimsical nest shape, topped with colorful candy eggs, makes them a fun dessert for kids and adults alike. Easy to prepare and irresistibly sweet, these cookies are sure to be a hit at your next gathering!
Why You’ll Love This Recipe
- No Baking Required: Enjoy the ease of making these cookies without turning on the oven, perfect for hot days or quick treats.
- Quick Prep Time: With just 5 minutes of prep, you can whip up these cookies in no time!
- Kid-Friendly Fun: Involve the little ones in shaping their own nests and decorating with candy eggs for a memorable activity.
- Versatile Treat: These cookies are not just for Easter; they’re a great addition to any party or celebration year-round.
- Irresistible Flavor: The combination of chocolate and butterscotch creates a rich, sweet taste that everyone will love.
Tools and Preparation
To successfully make Birds Nest Cookies, having the right tools is essential. Gather your supplies to ensure a smooth preparation process.
Essential Tools and Equipment
- Large microwave-safe bowl
- Parchment paper
- Spoon or cookie scoop
Importance of Each Tool
- Large microwave-safe bowl: Necessary for melting your chocolate chips and butterscotch chips evenly without burning.
- Parchment paper: Provides a non-stick surface for shaping your nests and makes cleanup effortless.
- Spoon or cookie scoop: Helps portion out the mixture accurately, ensuring uniform nests every time.

Ingredients
These no bake birds nest cookies are made with chocolate, butterscotch, and chow mein noodles, then finished off with candy eggs. The perfect easy dessert!
For the Chocolate Mixture
- 12 ounces milk chocolate chips (I recommend using Guittard or Ghirardelli chocolate chips, do not use Nestle.)
- 12 ounces butterscotch chips
For the Nests
- 12 ounces chow mein noodles
- 36 candy eggs
How to Make Birds Nest Cookies
Step 1: Melt the Chocolates
- Place the milk chocolate chips and butterscotch chips in a large bowl.
- Microwave in 30-second increments until melted.
- Stir until smooth and well combined.
Step 2: Combine Noodles
- Add the chow mein noodles to the melted chocolate mixture.
- Toss gently until all noodles are thoroughly coated.
Step 3: Shape the Nests
- Spoon 2 tablespoons of the cookie mixture onto a piece of parchment paper.
- Shape each portion into a nest form.
- Top each nest with 3 candy eggs.
Step 4: Let Set
- Allow the nests to set until firm at room temperature.
- Serve once they have hardened completely.
With this easy recipe for Birds Nest Cookies, you’ll create delightful treats that everyone will enjoy!
How to Serve Birds Nest Cookies
Birds Nest Cookies are a delightful treat that can be enjoyed in various ways. Whether for a festive occasion or a casual gathering, these no-bake cookies add charm to any dessert table.
Classic Presentation
- Arrange the cookies on a decorative platter for an eye-catching display.
- Use vibrant napkins or plates to complement the colors of the candy eggs.
Individual Treats
- Place each cookie in a cupcake liner for easy serving.
- This method makes it simple for guests to grab and go.
Gift Packaging
- Package the cookies in a clear bag tied with a ribbon.
- This creates a lovely gift for friends or family during holidays.
Themed Dessert Table
- Include Birds Nest Cookies as part of an Easter-themed dessert spread.
- Pair them with other colorful treats like cupcakes and fruit tarts.
How to Perfect Birds Nest Cookies
Creating perfect Birds Nest Cookies is simple with just a few tips. These suggestions will help you achieve the best results every time.
- Use high-quality chocolate: Selecting premium chocolate chips, like Guittard or Ghirardelli, enhances flavor and texture.
- Ensure noodles are coated evenly: Tossing chow mein noodles thoroughly in the melted chocolate mixture ensures every bite is delicious.
- Shape nests gently: When forming the nests, use light pressure to avoid breaking the noodles while maintaining their nest shape.
- Let nests set completely: Allow ample time for the cookies to firm up before serving; this makes them easier to handle.
Best Side Dishes for Birds Nest Cookies
Pairing side dishes with Birds Nest Cookies can enhance your dessert experience. Here are some delicious options that complement this sweet treat well.
- Fresh Fruit Salad – A mix of seasonal fruits adds freshness and balances the sweetness of the cookies.
- Mini Cheesecakes – These creamy bites provide a rich contrast to the crunchy cookies.
- Chocolate-Dipped Strawberries – A classic treat that pairs beautifully with chocolate flavors in the cookies.
- Vanilla Ice Cream – A scoop of ice cream provides a cool contrast to the warm flavors of Birds Nest Cookies.
- Carrot Sticks with Hummus – For a savory option, fresh veggies with hummus offer a healthy crunch alongside sweet treats.
- Nutty Trail Mix – A blend of nuts and dried fruit can add texture and balance out the sweetness of your dessert table.
Common Mistakes to Avoid
Avoiding common mistakes can make your Birds Nest Cookies even better. Here are some pitfalls to watch out for:
- Using the wrong chocolate: Ensure you use high-quality chocolate chips, like Guittard or Ghirardelli. This will enhance the flavor and texture of your cookies.
- Neglecting to coat noodles properly: It’s essential to thoroughly coat the chow mein noodles with the chocolate mixture. This ensures every bite is delicious and prevents them from falling apart.
- Overheating the chocolate: When melting the chocolate, do it in short increments to avoid burning. Stir frequently until smooth for the best results.
- Skipping the parchment paper: Always use parchment paper when shaping the nests. It helps prevent sticking and makes cleanup easier.
- Not allowing enough time to set: Be patient and let your nests firm up before serving. This step is crucial for achieving that perfect nest shape.

Storage & Reheating Instructions
Refrigerator Storage
- Store Birds Nest Cookies in an airtight container.
- They can be kept in the fridge for up to one week.
Freezing Birds Nest Cookies
- For longer storage, freeze cookies in a freezer-safe container.
- They can be frozen for up to three months.
Reheating Birds Nest Cookies
- Oven: Preheat your oven to 350°F (175°C) and warm for about 5 minutes.
- Microwave: Heat individually on a microwave-safe plate for about 10-15 seconds until slightly warm.
- Stovetop: Place in a skillet over low heat, covering it briefly until warmed through.
Frequently Asked Questions
Here are some common questions about making Birds Nest Cookies.
Can I use dark chocolate instead of milk chocolate?
Yes! Dark chocolate can provide a richer flavor, so feel free to substitute if you prefer it over milk chocolate.
Are Birds Nest Cookies suitable for kids?
Absolutely! These no-bake cookies are fun to make and decorate, making them perfect for kids of all ages.
How do I customize my Birds Nest Cookies?
You can customize them by adding different types of candy or nuts as toppings instead of candy eggs. Get creative!
Can I make these cookies ahead of time?
Yes, you can prepare these cookies a few days in advance. Just store them properly in an airtight container.
Final Thoughts
Birds Nest Cookies are a delightful treat that’s both fun to make and eat. Their easy preparation makes them perfect for any occasion, especially during festive celebrations like Easter. You can also personalize them with various toppings or flavors to suit your taste!
Birds Nest Cookies
Birds Nest Cookies are a whimsical no-bake treat that combines the rich flavors of chocolate and butterscotch with the delightful crunch of chow mein noodles. These charming cookies, shaped like nests and adorned with colorful candy eggs, are perfect for festive occasions like Easter or any gathering where sweet treats are welcome. With just a few minutes of prep time, anyone can create these irresistible desserts that are sure to please both kids and adults alike. Enjoy the fun of making and decorating while indulging in the delightful combination of flavors and textures.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: Approximately 18 cookies 1x
- Category: Dessert
- Method: No Bake
- Cuisine: American
Ingredients
- 12 ounces milk chocolate chips (Guittard or Ghirardelli recommended)
- 12 ounces butterscotch chips
- 12 ounces chow mein noodles
- 36 candy eggs
Instructions
- Melt the chocolate chips and butterscotch chips together in a large microwave-safe bowl, microwaving in 30-second increments until smooth.
- Gently fold in the chow mein noodles until they are fully coated with the chocolate mixture.
- Spoon about 2 tablespoons of the mixture onto parchment paper and shape them into nest forms.
- Top each nest with three candy eggs and allow them to set at room temperature until firm.
Nutrition
- Serving Size: 1 cookie (28g)
- Calories: 140
- Sugar: 13g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
