Best Dubai Chocolate Strawberry Cup Recipe
Indulge in the luxurious flavors of the Best Dubai Chocolate Strawberry Cup Recipe, a delightful dessert that brings a taste of indulgence to your table. This viral treat combines fresh strawberries, crispy kataifi, and creamy pistachio cream, all elegantly layered and drizzled with rich melted chocolate. Perfect for any celebration or casual gathering, this dessert is not just visually stunning but also a satisfyingly delicious experience. With its vibrant colors and textures, it’s sure to impress guests of all ages.
- Prep Time: 30 minutes
- Cook Time: 15 minutes
- Total Time: 45 minutes
- Yield: Serves 6
- Category: Dessert
- Method: No-Bake
- Cuisine: Middle Eastern
Ingredients
Scale
- 600 g fresh strawberries
- 150 g milk chocolate
- 200 g sweetened pistachio cream
- 100 g kataifi (shredded filo pastry)
- 30 g unsalted butter
- Slivered pistachios for topping
Instructions
- Prepare the strawberries by washing, hulling, and slicing them in half; pat dry.
- Cut kataifi into short strands and melt butter in a saucepan over medium heat.
- Add kataifi to melted butter and toast until golden brown and crispy.
- Mix the toasted kataifi with sweetened pistachio cream until well combined.
- Melt the chopped milk chocolate until smooth in a bowl or saucepan.
- In serving cups, layer half of the strawberries, followed by the pistachio kataifi mixture, then drizzle with melted chocolate; repeat layers as desired.
- Top each cup with slivered pistachios before serving.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 345
- Sugar: 28g
- Sodium: 35mg
- Fat: 20g
- Saturated Fat: 6g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 15mg