Flavored Rice Krispie Treats: Banana Pudding Rice Krispies
Looking to step-up your rice cereal by creating Flavored Rice Krispie Treats? Why not try out these delicious Banana Pudding Rice Krispies? They fuse together two classic desserts to form an out-of-this-world flavor combination! Perfect for parties, picnics, or simply as a delightful treat at home, these treats are sure to impress everyone.
Why You’ll Love This Recipe
- Easy to Make: With just a few simple steps, you can whip up these tasty treats in under an hour.
- Incredible Flavor: The combination of banana pudding and crunchy vanilla wafers makes for a unique and delicious taste experience.
- Versatile: These treats can be enjoyed on their own or used as a fun dessert option for various occasions like birthdays or family gatherings.
- Fun Presentation: The drizzled white chocolate and additional wafer garnish make them visually appealing and perfect for sharing.
- Kid-Friendly: Both kids and adults will love the sweet flavor, making it a great recipe to involve children in the kitchen.
Tools and Preparation
To create these delightful Flavored Rice Krispie Treats, having the right tools on hand will make the process smooth and enjoyable.
Essential Tools and Equipment
- Large pot
- 9 x 13 baking dish
- Microwave-safe bowl
- Piping bag
- Spatula
Importance of Each Tool
- Large pot: Essential for melting butter and marshmallows evenly without burning.
- 9 x 13 baking dish: The perfect size for setting your Rice Krispie mixture neatly.
- Piping bag: Great for drizzling melted candy on top of the treats with precision.

Ingredients
For the Base
- 10 oz vegan marshmallows
- 6 cups rice cereal
- 4 tbsp butter, unsalted
For Flavoring
- 1/2 pack banana cream pudding mix
- 1/2 cup vanilla wafers, crushed
For Topping
- 1/4 cup white chocolate melting wafers
- Extra wafers for garnish
How to Make Flavored Rice Krispie Treats: Banana Pudding Rice Krispies
Step 1: Prepare Your Baking Dish
Begin by greasing the 9 x 13 baking dish. Set aside to ensure easy removal of your treats later.
Step 2: Melt the Butter
Melt unsalted butter in a large pot over medium heat. Stir occasionally to avoid burning.
Step 3: Mix Marshmallows and Pudding Mix
Once the butter is melted, add in the vegan marshmallows and banana cream pudding mix. Stir continuously until all ingredients are well combined into a smooth mixture.
Step 4: Combine with Cereal and Wafers
Next, add the rice cereal and crushed vanilla wafers into the pot. Stir until everything is evenly mixed together.
Step 5: Set the Mixture in Baking Dish
Pour the Rice Krispie mixture into the greased pan. Press down evenly with a spatula to create an even layer. Set aside to cool slightly.
Step 6: Melt White Chocolate Wafers
Place candy wafers into a microwave-safe bowl. Microwave in thirty-second intervals, stirring between each interval until fully melted (this should take about 2 to 3 intervals).
Step 7: Drizzle Over Treats
Transfer the melted candy into a piping bag. Drizzle over the flavored Rice Krispie treats while they are still warm. Immediately place additional crushed wafers on top for garnish.
Step 8: Let It Set
Allow the treats to set for about 30 to 45 minutes at room temperature until firm.
Step 9: Cut and Serve
Once set, cut into squares, serve them up, and enjoy your delicious Banana Pudding Rice Krispies!
How to Serve Flavored Rice Krispie Treats: Banana Pudding Rice Krispies
These delicious Banana Pudding Rice Krispies are perfect for any occasion. Whether it’s a birthday party or a cozy family gathering, serving these treats can elevate your dessert table.
Individual Portions
- Use cupcake liners to serve individual portions of the treats. This makes for easy eating and adds a fun touch!
Dessert Platter
- Arrange the treats on a decorative platter with fresh bananas and vanilla wafers. This creates an inviting display that complements the flavors.
Ice Cream Sandwiches
- Cut the rice cereal treats into squares and use them as a base for ice cream sandwiches. Add banana-flavored ice cream for an extra twist.
Chocolate Dipping Station
- Set up a mini chocolate dipping station with melted chocolate and sprinkles. Guests can dip their square treats for added fun!
Party Favors
- Wrap each Rice Krispie treat square in cellophane and tie it with a ribbon. These make delightful party favors that guests can take home.
How to Perfect Flavored Rice Krispie Treats: Banana Pudding Rice Krispies
Perfecting these Banana Pudding Rice Krispies is all about technique and ingredients. Follow these tips to ensure your treats come out perfectly every time.
- Use fresh ingredients: Always opt for fresh vegan marshmallows and butter to enhance flavor.
- Stir consistently: While melting the marshmallows, stir continuously to prevent burning and ensure even melting.
- Don’t pack too tightly: When pressing the mixture into the pan, avoid packing it too tightly. This keeps the treats chewy rather than hard.
- Customize your toppings: Feel free to add nuts or chocolate chips for added texture and flavor variation.
- Allow proper cooling: Let the treats set for 30 to 45 minutes at room temperature before cutting, which helps maintain their shape.
- Store correctly: Keep leftover treats in an airtight container at room temperature, ensuring they stay soft and flavorful.
Best Side Dishes for Flavored Rice Krispie Treats: Banana Pudding Rice Krispies
Pairing side dishes with these delightful treats can enhance your dessert experience. Here are some great suggestions.
- Fruit Salad: A refreshing mix of seasonal fruits balances the sweetness of the rice cereal treats.
- Vanilla Ice Cream: Creamy vanilla ice cream pairs beautifully with the banana flavor, adding richness.
- Chocolate Chip Cookies: Classic cookies provide a chewy complement that many will enjoy alongside the crispy treats.
- Frozen Yogurt Parfaits: Layer yogurt, granola, and fruits in cups for a healthy yet indulgent side option.
- Chocolate-Covered Strawberries: These elegant bites offer a sweet contrast to the rice cereal’s crunchiness.
- Mini Cupcakes: Bite-sized cupcakes with light frosting create a fun selection alongside your rice crispy delights.
- Banana Smoothies: A creamy beverage made with bananas enhances the theme of banana pudding in your dessert spread.
- Trail Mix: A nutty trail mix can provide a crunchy contrast that pairs well with the soft texture of rice crispy treats.
Common Mistakes to Avoid
Creating Flavored Rice Krispie Treats can be a delightful experience, but it’s easy to make mistakes. Here are some common pitfalls to steer clear of.
- Using regular marshmallows: Regular marshmallows may not melt as smoothly. Always opt for vegan marshmallows for a better texture.
- Not measuring ingredients properly: Accurate measurements ensure the right consistency. Use measuring cups and spoons for precision.
- Skipping the greasing step: Failing to grease the baking dish can lead to sticking. Always grease your pan to make removal easier.
- Using hot melted chocolate directly: If you pour hot melted chocolate, it can melt the Rice Krispies. Allow it to cool slightly before drizzling.
- Not allowing enough setting time: Cutting too soon can cause your treats to fall apart. Let them set for at least 30 minutes for the best results.

Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container for up to 1 week.
- Keep layers separated with parchment paper to avoid sticking.
Freezing Flavored Rice Krispie Treats: Banana Pudding Rice Krispies
- Wrap each square individually in plastic wrap before placing in a freezer-safe container.
- They can be frozen for up to 2 months.
Reheating Flavored Rice Krispie Treats: Banana Pudding Rice Krispies
- Oven: Preheat oven to 250°F (120°C) and warm treats for about 10 minutes.
- Microwave: Place treats on a microwave-safe plate and heat in 10-second intervals until warm.
- Stovetop: Warm in a non-stick skillet over low heat, flipping occasionally until heated through.
Frequently Asked Questions
Here are some common questions about Flavored Rice Krispie Treats: Banana Pudding Rice Krispies that might help you out.
Can I use other flavors of pudding mix?
Yes! You can substitute other flavors of pudding mix to create different variations of these treats.
How do I make vegan substitutes?
Simply choose vegan marshmallows and ensure any other ingredients are plant-based.
Can I add fruits or nuts?
Absolutely! Feel free to customize your treats by adding nuts or dried fruits for extra flavor and texture.
How do I prevent my rice treats from becoming hard?
Make sure not to overcook the mixture and store them properly to maintain softness.
Final Thoughts
Flavored Rice Krispie Treats: Banana Pudding Rice Krispies offer a fun twist on a classic treat. Their versatility allows you to customize them with various toppings or mix-ins. Don’t hesitate to try this recipe; it’s easy, delicious, and perfect for any gathering!
Flavored Rice Krispie Treats: Banana Pudding Rice Krispies
Indulge in a delightful twist on a classic favorite with our Flavored Rice Krispie Treats: Banana Pudding Rice Krispies. This simple yet scrumptious recipe combines the creamy taste of banana pudding with crunchy vanilla wafers and classic rice cereal to create a treat that’s perfect for any occasion. Whether you’re hosting a birthday party or enjoying a cozy family gathering, these treats are sure to impress both kids and adults alike. With easy preparation and an eye-catching presentation, they make for a fun dessert everyone will love!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Makes about 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
- 10 oz vegan marshmallows
- 6 cups rice cereal
- 4 tbsp unsalted butter
- 1/2 pack banana cream pudding mix
- 1/2 cup crushed vanilla wafers
- 1/4 cup white chocolate melting wafers
- Extra vanilla wafers for garnish
Instructions
- Grease a 9 x 13 baking dish and set aside.
- Melt the unsalted butter in a large pot over medium heat.
- Stir in the vegan marshmallows and banana cream pudding mix until smooth.
- Mix in the rice cereal and crushed vanilla wafers until evenly combined.
- Pour into the prepared baking dish, pressing down evenly with a spatula.
- Melt white chocolate wafers in a microwave-safe bowl, stirring until smooth.
- Drizzle over the warm treats and top with extra crushed wafers.
- Allow to set at room temperature for 30 to 45 minutes before cutting into squares.
Nutrition
- Serving Size: 1 square (50g)
- Calories: 180
- Sugar: 12g
- Sodium: 70mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
