Pumpkin S’mores Cookies

Pumpkin s’mores cookies are a delightful fusion of flavors, perfectly capturing the essence of fall. These cookies combine the warmth of pumpkin and spices with gooey vegan marshmallows and rich chocolate. Ideal for cozy gatherings, Halloween parties, or simply as a sweet treat for yourself, pumpkin s’mores cookies are sure to impress anyone who takes a bite!

Why You’ll Love This Recipe

• Delicious Flavor: The combination of pumpkin and chocolate creates an irresistible sweetness that will satisfy any dessert lover.
• Easy to Make: With simple ingredients and straightforward steps, these cookies are perfect for bakers of any skill level.
• Gluten-Free Option: Made with almond flour, these cookies cater to gluten-free diets without sacrificing taste or texture.
• Fun for All Occasions: Whether it’s autumn festivities or everyday snacks, these cookies fit right in.
• Vegan-Friendly: The use of vegan marshmallows makes this recipe suitable for plant-based diets.

Tools and Preparation

Before you start baking your pumpkin s’mores cookies, gather the necessary tools. Having everything ready will make the process smoother and more enjoyable.

Essential Tools and Equipment

• Mixing bowls
• Wooden spoon
• Baking sheet
• Parchment paper
• Cookie scoop

Importance of Each Tool

• Mixing bowls: Essential for combining wet and dry ingredients efficiently.
• Wooden spoon: Sturdy and great for mixing thick cookie dough without bending or breaking.
• Baking sheet: Provides a flat surface for even baking of your cookies.

Ingredients

To create these tasty pumpkin s’mores cookies, you’ll need the following simple ingredients:

For the Cookie Base

• 1/2 cup creamy unsweetened almond butter
• 1/2 cup light brown sugar
• 1 egg
• 1/4 cup pumpkin puree
• 1 tsp. vanilla extract

For the Dry Ingredients

• 1/4 packed cup almond flour
• 2 tsp. pumpkin pie spice
• 1/2 tsp. baking soda
• 1/4 tsp. salt

For the S’mores Filling

• 1/2 cup vegan mini marshmallows
• 1/2 cup semi-sweet chocolate chips or chunks

How to Make Pumpkin S’mores Cookies

Step 1: Preheat the Oven

Preheat your oven to 375 degrees F and line a baking sheet with parchment paper to prevent sticking.

Step 2: Mix Wet Ingredients

In a large bowl, use a wooden spoon to mix together:
1. Almond butter,
2. Light brown sugar,
3. Pumpkin puree,
4. Vanilla extract,
5. Egg.

Ensure everything is well combined for a smooth batter.

Step 3: Combine Dry Ingredients

In another bowl, whisk together:
1. Almond flour,
2. Pumpkin pie spice,
3. Baking soda,
4. Salt.

This ensures even distribution of dry ingredients throughout your dough.

Step 4: Combine Wet and Dry Mixtures

Add the dry mixture to the wet mixture and stir until fully combined. Then fold in the chocolate chips gently.

Step 5: Prepare Cookies for Baking

Take your cookie scoop and place 2-3 vegan marshmallows into it before scooping up some cookie batter. Ensure that the marshmallows are on top but still incorporated into the dough as you portion them onto the baking sheet.

Step 6: Bake Your Cookies

If desired, sprinkle extra chocolate chips on top of each cookie before placing them in the oven. Bake for 10-12 minutes until they are golden brown around the edges. Let them cool before enjoying!

Now you’re ready to savor these delicious pumpkin s’mores cookies!

How to Serve Pumpkin S’mores Cookies

Pumpkin s’mores cookies are a delightful treat perfect for any occasion. Here are some creative ways to serve these cookies that will impress your guests.

With a Glass of Milk

• Pair the cookies with a cold glass of almond or oat milk for a classic combination that enhances the flavors.

Warmed with Ice Cream

• Serve warm cookies topped with vegan ice cream. The heat from the cookie melts the ice cream slightly, creating a delicious dessert.

As Part of a Dessert Platter

• Arrange pumpkin s’mores cookies alongside other seasonal treats like apple crisp or pecan pie for a festive dessert display.

With Hot Cocoa or Coffee

• Enjoy these cookies with a cup of hot cocoa or coffee. The richness of the drinks complements the sweetness of the cookies perfectly.

At Halloween Parties

• Serve these cookies at Halloween gatherings. Their pumpkin flavor and fun s’mores twist make them an instant hit among guests.

How to Perfect Pumpkin S’mores Cookies

To make the best pumpkin s’mores cookies, consider these helpful tips that will elevate your baking game.

• Use Fresh Pumpkin Puree: Opt for fresh pumpkin puree over canned for a richer flavor.
• Chill the Dough: Refrigerate the cookie dough for about 30 minutes before baking. This helps them maintain their shape.
• Mix Well: Ensure all ingredients are well combined to avoid uneven texture in your cookies.
• Experiment with Toppings: Try different types of chocolate chips or add nuts for extra crunch and flavor.
• Check for Doneness: Keep an eye on the cookies while they bake; remove them when they are lightly golden around the edges.

Best Side Dishes for Pumpkin S’mores Cookies

These pumpkin s’mores cookies pair wonderfully with various side dishes that enhance their flavors. Here’s a list of options to enjoy alongside them.

1. Spiced Apple Cider
   A warm drink infused with cinnamon and cloves brings out the fall flavors in the cookies.
2. Roasted Sweet Potatoes
   Sweet potatoes add a savory contrast and complement the sweetness of the cookies beautifully.
3. Pumpkin Soup
   A creamy pumpkin soup offers a comforting side that matches well with the cookie’s flavors.
4. Cranberry Salad
   A tart cranberry salad provides a refreshing balance to the rich, sweet taste of pumpkin s’mores cookies.
5. Maple Glazed Carrots
   These sweet carrots enhance autumn vibes and work well with the cookie’s spiced profile.
6. Cheese Platter
   Pairing assorted cheeses can create an interesting contrast, especially with sharper varieties against the sweet cookie.

Common Mistakes to Avoid

When making pumpkin s’mores cookies, a few common mistakes can affect the outcome. Here are some to watch for:

• Ignoring measurements: Always measure your ingredients accurately. Too much almond butter or sugar can lead to a cookie that spreads too much or doesn’t hold its shape.
• Overmixing the dough: Mixing too long can result in tough cookies. Stir until just combined for a soft and chewy texture.
• Skipping the cooling time: Letting cookies cool on the baking sheet allows them to firm up. Skipping this step may cause them to break apart.
• Not using parchment paper: Baking directly on the pan can lead to sticking and uneven cooking. Always line your baking sheet with parchment paper.
• Forgetting about extra toppings: Adding chocolate chips on top enhances both flavor and presentation. Don’t skip this simple step for better-looking cookies!

Storage & Reheating Instructions

Refrigerator Storage

• Store cookies in an airtight container.
• They will stay fresh for up to 5 days in the refrigerator.

Freezing Pumpkin S’mores Cookies

• Place cookies in a freezer-safe bag or container.
• Freeze for up to 3 months for optimal freshness.

Reheating Pumpkin S’mores Cookies

• Oven: Preheat at 350°F (175°C). Bake for 5-7 minutes until warm.
• Microwave: Heat one cookie at a time for about 15-20 seconds.
• Stovetop: Warm gently in a skillet over low heat, flipping occasionally.

Frequently Asked Questions

If you’re curious about pumpkin s’mores cookies, here are some frequently asked questions:

What makes Pumpkin S’mores Cookies special?

Pumpkin s’mores cookies combine traditional s’mores flavors with seasonal pumpkin spice, creating a delightful autumn treat that’s perfect for any gathering.

Can I make these cookies gluten-free?

Yes! This recipe uses almond flour, making it naturally gluten-free. Ensure all other ingredients are also certified gluten-free if needed.

How do I customize my Pumpkin S’mores Cookies?

Feel free to add nuts, substitute different nut butters, or use dark chocolate instead of semi-sweet chips for a richer flavor profile.

Are these cookies vegan?

Yes! The recipe uses vegan marshmallows and almond butter, making them suitable for those following a plant-based diet.

Final Thoughts

Pumpkin s’mores cookies are an enjoyable twist on classic flavors that highlight the best of fall. These cookies are not only delicious but also flexible; you can easily customize them with your favorite add-ins. Don’t hesitate to try this recipe and bring some autumn warmth into your kitchen!