The Best Crockpot Garlic Parmesan Chicken Pasta Recipe

This is the perfect recipe for a cozy night in or a family gathering. The Best Crockpot Garlic Parmesan Chicken Pasta Recipe delivers rich flavors and creamy textures, making it a go-to dish for any occasion. With minimal prep work and a slow cooker doing all the heavy lifting, this meal is not only easy to prepare but also incredibly satisfying. Your loved ones will be coming back for seconds!

Why You’ll Love This Recipe

  • Easy to Make: Simply toss the ingredients into the crockpot and let it cook. This recipe requires minimal hands-on time.
  • Rich Flavor: The combination of garlic, Parmesan, and cream cheese creates a deeply savory sauce that enhances the chicken and pasta.
  • Versatile Ingredients: You can substitute different types of pasta or add vegetables to customize this dish to your taste.
  • Comfort Food: This dish is warm and hearty, perfect for chilly evenings or when you want something comforting.
  • Meal Prep Friendly: Great for leftovers! You can easily make a big batch and enjoy it throughout the week.

Tools and Preparation

To make The Best Crockpot Garlic Parmesan Chicken Pasta Recipe, you’ll need a few essential tools. Having these on hand will make your cooking experience smoother.

Essential Tools and Equipment

  • Slow cooker
  • Measuring spoons
  • Mixing spoon
  • Knife
  • Cutting board

Importance of Each Tool

  • Slow cooker: This is the star of the show! It cooks the chicken slowly, making it tender and flavorful.
  • Measuring spoons: Accurate measurements ensure the right balance of flavors in your dish.
  • Mixing spoon: A good mixing spoon helps you combine ingredients thoroughly for an even consistency.
The

Ingredients

Ingredients:
– 1.5 lbs boneless, skinless chicken breasts
– 1 tsp garlic powder
– 1 tsp onion powder
– ½ tsp black pepper
– ½ tsp salt
– 2 cups chicken broth
– 1 cup grated Parmesan cheese
– 1 package (8 oz) cream cheese, cubed and softened
– 1 tbsp minced garlic
– 12 oz pasta (penne, rotini, or your favorite)
– ½ cup heavy cream or half-and-half
– Optional: chopped parsley or extra Parmesan for garnish

How to Make The Best Crockpot Garlic Parmesan Chicken Pasta Recipe

Step 1: Prepare the Chicken

  1. Place the chicken breasts in the crockpot.
  2. Sprinkle with garlic powder, onion powder, salt, and black pepper.

Step 2: Add Broth and Cheeses

  1. Pour in the chicken broth.
  2. Add grated Parmesan cheese, cubed cream cheese, and minced garlic over the chicken.

Step 3: Cook Until Tender

  1. Cover and cook on low for 4-5 hours or on high for 2-3 hours until the chicken is fully cooked and tender.

Step 4: Shred Chicken

  1. Use two forks to shred the chicken in the crockpot.
  2. Stir well to combine with the sauce.

Step 5: Prepare Pasta

  1. Cook pasta according to package directions.
  2. Drain pasta once cooked and add it to the crockpot with shredded chicken.

Step 6: Add Creaminess

  1. Pour in heavy cream or half-and-half.
  2. Stir everything together until pasta is well coated with sauce.

Step 7: Serve

  1. Serve warm with optional toppings like extra Parmesan or chopped parsley if desired.

Enjoy this deliciously creamy dish that’s sure to impress your family!

How to Serve The Best Crockpot Garlic Parmesan Chicken Pasta Recipe

Serving this delightful dish can elevate your family dinner or impress guests at gatherings. Here are some creative serving suggestions to enhance your meal experience.

Pair with a Fresh Salad

  • Caesar Salad: Crisp romaine lettuce, tossed with creamy dressing, croutons, and Parmesan.
  • Greek Salad: A refreshing mix of cucumbers, tomatoes, olives, and feta cheese for a tangy contrast.
  • Spinach Salad: Lightly dressed spinach with nuts and berries adds a pop of flavor and color.

Add Bread for Dipping

  • Garlic Bread: Warm, buttery garlic bread is perfect for scooping up the creamy sauce.
  • Breadsticks: Soft and chewy breadsticks complement the pasta and make for a fun finger food option.
  • Focaccia: This Italian flatbread is flavorful on its own or great for mopping up sauce.

Customize with Extra Toppings

  • Chopped Parsley: A sprinkle of fresh parsley adds vibrant color and freshness.
  • Crushed Red Pepper Flakes: For those who enjoy a little heat, these flakes provide a spicy kick.
  • Extra Parmesan Cheese: Always a hit! Just add more cheese for the ultimate indulgence.

How to Perfect The Best Crockpot Garlic Parmesan Chicken Pasta Recipe

Perfecting this recipe ensures every bite is as delicious as possible. Here are some tips to help you achieve that creamy goodness.

  • Use Fresh Ingredients: Fresh garlic and high-quality Parmesan will elevate the flavors significantly.
  • Adjust Consistency: If the sauce is too thick, add more chicken broth or cream until you reach your desired texture.
  • Season Well: Don’t hesitate to taste and adjust the seasonings as it cooks; each slow cooker can vary in heat intensity.
  • Let It Rest: Allow the dish to sit for a few minutes after cooking; this helps the flavors meld beautifully.

Best Side Dishes for The Best Crockpot Garlic Parmesan Chicken Pasta Recipe

Adding side dishes can round out your meal perfectly. Consider these delicious options to serve alongside your pasta.

  1. Garlic Butter Asparagus: Tender asparagus sautéed in garlic butter complements the richness of the pasta.
  2. Roasted Vegetables: A medley of seasonal vegetables roasted until caramelized provides a healthy balance.
  3. Caprese Skewers: Cherry tomatoes, mozzarella balls, and basil drizzled with balsamic glaze make a fresh appetizer.
  4. Creamy Mashed Potatoes: Silky mashed potatoes offer comfort alongside the pasta’s rich flavors; consider adding garlic for extra zest!
  5. Steamed Broccoli: Simple steamed broccoli adds color and nutrients, balancing out the creaminess of your main dish.
  6. Quinoa Salad: A light quinoa salad with cucumbers and lemon dressing brings freshness and texture to your plate.

Common Mistakes to Avoid

Avoiding common mistakes can greatly improve your experience making The Best Crockpot Garlic Parmesan Chicken Pasta Recipe.

  • Skipping the seasoning: Many people overlook seasoning their chicken. Make sure to sprinkle salt, pepper, garlic powder, and onion powder to enhance flavor.
  • Not using enough liquid: A common mistake is not adding enough broth. Ensure there is sufficient liquid in your crockpot for the chicken to remain moist and the sauce to develop.
  • Overcooking or undercooking the chicken: It’s crucial to follow cooking times. Overcooked chicken can dry out, while undercooked chicken poses health risks. Check for doneness by shredding the chicken; it should be tender and easy to pull apart.
  • Ignoring pasta cooking time: Cooking pasta directly in the crockpot can lead to mushy noodles. Always cook pasta separately according to package instructions before combining it with the sauce.
  • Forgetting garnishes: Skipping fresh parsley or extra Parmesan cheese can make your dish less appealing. These simple additions enhance both presentation and flavor.
  • Not adjusting thickness of sauce: If you want a creamier sauce, don’t hesitate to add more cream or broth after mixing in the pasta. Adjust it according to your preference.
The

Storage & Reheating Instructions

Refrigerator Storage

  • Store leftovers in an airtight container for up to 3-4 days.
  • Allow the dish to cool completely before refrigerating.

Freezing The Best Crockpot Garlic Parmesan Chicken Pasta Recipe

  • Freeze in a freezer-safe container for up to 2-3 months.
  • Separate portions can help with thawing and reheating later.

Reheating The Best Crockpot Garlic Parmesan Chicken Pasta Recipe

  • Oven: Preheat at 350°F (175°C) and bake in a covered dish for about 20-25 minutes until heated through.
  • Microwave: Heat in a microwave-safe bowl for about 2-3 minutes, stirring halfway through for even heating.
  • Stovetop: Warm over medium heat in a saucepan, adding a splash of broth if needed to loosen the sauce.

Frequently Asked Questions

Here are some common questions about The Best Crockpot Garlic Parmesan Chicken Pasta Recipe.

Can I use other types of pasta?

Yes, you can use any pasta you prefer! Just adjust cooking times according to package directions.

How do I make this recipe dairy-free?

To make a dairy-free version, substitute cream cheese and Parmesan with plant-based alternatives like cashew cream and nutritional yeast.

What vegetables can I add?

Adding vegetables like spinach or bell peppers can enhance nutrition. Simply stir them in during the last hour of cooking.

Can I prepare this dish ahead of time?

Absolutely! You can prep all ingredients beforehand and store them separately until you’re ready to cook.

How do I know when the chicken is done?

The chicken should be tender enough to shred easily with two forks when fully cooked.

Final Thoughts

The Best Crockpot Garlic Parmesan Chicken Pasta Recipe is a delightful blend of flavors that will satisfy your cravings any day of the week. Its creamy texture and rich taste make it perfect for family dinners or meal prep. Feel free to customize it by adding your favorite vegetables or spices for a personal touch!

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The Best Crockpot Garlic Parmesan Chicken Pasta Recipe

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Indulge in the comforting flavors of The Best Crockpot Garlic Parmesan Chicken Pasta Recipe, perfect for cozy family dinners or meal prep. This recipe combines tender chicken with a rich and creamy sauce, featuring garlic and Parmesan cheese that envelops perfectly cooked pasta.

  • Author: Sara
  • Prep Time: 15 minutes
  • Cook Time: 4-5 hours
  • Total Time: 0 hours
  • Yield: Serves approximately 6 people 1x
  • Category: Main
  • Method: Slow Cooking
  • Cuisine: American

Ingredients

Scale
  • 1.5 lbs boneless, skinless chicken breasts
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • ½ tsp black pepper
  • ½ tsp salt
  • 2 cups chicken broth
  • 1 cup grated Parmesan cheese
  • 1 package (8 oz) cream cheese, cubed and softened
  • 1 tbsp minced garlic
  • 12 oz pasta (penne, rotini, or your favorite)
  • ½ cup heavy cream or half-and-half
  • Optional: chopped parsley or extra Parmesan for garnish

Instructions

  1. Place chicken in the crockpot and season with garlic powder, onion powder, salt, and pepper.
  2. Pour in chicken broth and top with grated Parmesan cheese, cream cheese, and minced garlic.
  3. Cover and cook on low for 4-5 hours or high for 2-3 hours until chicken is tender.
  4. Shred the chicken in the crockpot and stir well.
  5. Cook pasta according to package instructions; drain and add to the crockpot.
  6. Stir in heavy cream until well combined.
  7. Serve warm with optional toppings like extra Parmesan or chopped parsley.

Nutrition

  • Serving Size: 1 cup (240g)
  • Calories: 430
  • Sugar: 3g
  • Sodium: 800mg
  • Fat: 24g
  • Saturated Fat: 13g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 24g
  • Cholesterol: 90mg

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