Avocado Strawberry Mango Salsa
Bright and flavorful avocado strawberry mango salsa is a delightful addition to any meal or gathering. This unique salsa combines the sweetness of fresh strawberries and mango with the creaminess of avocado and a hint of heat from jalapeño. Perfect for dipping chips, adding to salads, or topping tacos and grilled chicken, this salsa is sure to impress your guests. Plus, it takes just 15 minutes to prepare, making it an easy choice for parties and summer gatherings!
Why You’ll Love This Recipe
- Quick to Prepare: In just 15 minutes, you can whip up this fresh salsa, making it a perfect last-minute addition to any meal.
- Versatile Use: Enjoy it with multigrain pita chips, on top of grilled fish or chicken, or as a vibrant salad ingredient.
- Bursting with Flavor: The combination of sweet fruits and creamy avocado creates a delightful taste experience that will please every palate.
- Healthy Ingredients: Packed with vitamins and fiber, this salsa is not only delicious but also nutritious.
- Colorful Presentation: The bright colors of the ingredients make this salsa visually appealing, enhancing any dish it accompanies.
Tools and Preparation
To make your avocado strawberry mango salsa efficiently, having the right tools is essential. Here’s what you’ll need to get started.
Essential Tools and Equipment
- Medium mixing bowl
- Knife
- Cutting board
- Spoon for mixing
Importance of Each Tool
- Medium mixing bowl: This is essential for combining all your fresh ingredients evenly without spilling.
- Knife: A sharp knife ensures you can easily dice fruits and vegetables into the perfect size for salsa.
- Cutting board: Provides a safe surface for chopping and protects your countertops from damage.

Ingredients
Bright and flavorful avocado strawberry mango salsa for dipping chips or adding to salads, tacos, fish, or chicken! This new take on fruit salsa has hints of sweetness from fresh strawberries and mango, creaminess from avocado, and a kick of heat from jalapeño. It takes just 15 minutes to make and is perfect for parties!
Fresh Ingredients
- 1 cup diced strawberries (a little more than a half pound of strawberries)
- 1 cup diced ripe mango (from 2 large mangoes)
- 1 avocado, diced
- 1 jalapeno, seeded and diced
- 2 tablespoons finely diced red onion
- 2-3 tablespoons diced cilantro
- 1 small lime, juiced
- ¼ teaspoon salt, plus more to taste
For Serving
- Multigrain pita chips, for serving/dipping
How to Make Avocado Strawberry Mango Salsa
Step 1: Combine Ingredients
- Place all ingredients in a medium bowl.
- Gently mix them together until well combined.
Step 2: Garnish and Serve
- Garnish with extra cilantro if desired.
- Serve immediately with multigrain pita chips for dipping.
This refreshing avocado strawberry mango salsa serves 4-6 people but can easily be doubled for larger gatherings. Enjoy the burst of flavors that this easy recipe brings to your table!
How to Serve Avocado Strawberry Mango Salsa
Avocado strawberry mango salsa is versatile and can elevate many dishes. Here are some creative ways to serve this vibrant salsa that will impress your guests.
With Pita Chips
- Enjoy the salsa with multigrain pita chips for a crunchy, healthy snack that complements the sweetness of the fruit.
On Tacos
- Use the salsa as a topping for chicken or fish tacos. The fresh flavors add a delightful twist to your meal.
As a Salad Topping
- Spoon the salsa over mixed greens or any salad for an extra burst of flavor. It pairs well with grilled chicken or shrimp.
With Grilled Fish
- Serve this salsa atop grilled salmon or other fish. The combination of flavors creates a refreshing dish perfect for summer.
As a Dip for Veggies
- Use it as a dip for fresh vegetables like cucumber, bell peppers, and carrots. This healthy option is fantastic for parties.
On Toast
- Spread avocado on whole-grain toast and top with the salsa for a delicious breakfast or snack that’s packed with nutrients.
How to Perfect Avocado Strawberry Mango Salsa
Creating the perfect avocado strawberry mango salsa is all about balance and freshness. Here are some tips to ensure your salsa shines.
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Use ripe ingredients: Ensure your avocados, strawberries, and mangoes are perfectly ripe for the best flavor and texture.
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Adjust seasoning: Taste as you go! Add more lime juice or salt gradually until you reach your desired flavor profile.
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Chill before serving: Letting the salsa chill in the refrigerator for at least 30 minutes enhances the flavors and makes it refreshing.
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Finely dice ingredients: For a better texture, chop all ingredients into uniform small pieces; this helps them blend well together.
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Experiment with herbs: While cilantro is traditional, consider adding mint or basil for a unique twist on flavor.
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Add heat gradually: If you prefer more spice, start with half of the jalapeño and add more according to your taste preference.
Best Side Dishes for Avocado Strawberry Mango Salsa
Pairing side dishes with avocado strawberry mango salsa can make your meal even more delightful. Here are some great options to consider.
- Grilled Chicken: Juicy grilled chicken breasts are a great complement. Marinate them with lime juice for added flavor.
- Quinoa Salad: A refreshing quinoa salad with cucumbers and tomatoes balances well with the fruity notes of the salsa.
- Fish Tacos: Soft corn tortillas filled with grilled fish provide a delicious base that works beautifully with the fresh zing of salsa.
- Vegetable Skewers: Colorful vegetable skewers roasted on the grill will enhance the meal’s presentation and pair nicely.
- Brown Rice: A side of fluffy brown rice serves as a healthy base to soak up all those vibrant flavors from the salsa.
- Corn on the Cob: Grilled corn brushed lightly with butter adds sweetness that harmonizes perfectly with your salsa dish.
- Roasted Sweet Potatoes: The natural sweetness of roasted sweet potatoes contrasts delightfully with the tangy fruit salsa.
- Spinach Salad: A simple spinach salad dressed in lemon vinaigrette provides freshness alongside rich flavors from the salsa.
Common Mistakes to Avoid
Making avocado strawberry mango salsa is simple, but there are a few common mistakes that can affect the flavor and texture.
- Too much heat: Adding too many jalapeños can overpower the fresh fruit flavors. Start with one and adjust to taste.
- Overripe fruit: Using overripe strawberries or mangos can make the salsa mushy. Choose firm, ripe fruits for the best texture.
- Neglecting seasoning: Skipping salt or lime juice can dull the flavors. Always taste and adjust seasoning before serving.
- Not chilling: Serving right away might miss out on flavor development. Allow it to chill for at least 15 minutes for best results.
- Skipping garnishes: Forgetting cilantro or lime zest can lessen the visual appeal and freshness. Always garnish for added flavor and presentation.

Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container for up to 2 days.
- Keep it refrigerated to maintain freshness.
Freezing Avocado Strawberry Mango Salsa
- Freezing is not recommended as texture may change once thawed.
- If necessary, freeze in an airtight container for up to 1 month.
Reheating Avocado Strawberry Mango Salsa
- Oven: Not suitable, as this salsa is best served fresh and cold.
- Microwave: Not recommended; reheating will alter texture and taste.
- Stovetop: Not ideal; enjoy this salsa cold for optimal flavor.
Frequently Asked Questions
Here are some common questions about avocado strawberry mango salsa.
What is Avocado Strawberry Mango Salsa?
Avocado strawberry mango salsa is a vibrant mix of fresh fruits, avocado, and spices, perfect for dips or toppings.
How do I customize Avocado Strawberry Mango Salsa?
You can add extra ingredients like diced bell peppers, corn, or black beans for variety and texture.
Can I use frozen fruit in Avocado Strawberry Mango Salsa?
While fresh fruit is preferred for texture and flavor, you can use thawed frozen fruit if fresh isn’t available.
What dishes pair well with Avocado Strawberry Mango Salsa?
This salsa complements grilled chicken, fish tacos, or simply serves as a dip with pita chips.
Final Thoughts
Avocado strawberry mango salsa is not just a colorful addition to your table; it also offers a delicious balance of sweet and spicy flavors. Feel free to customize it with your favorite ingredients to suit your taste. Enjoy this versatile dish at your next gathering!
Avocado Strawberry Mango Salsa
Bright and flavorful, Avocado Strawberry Mango Salsa is a delightful addition to any meal or gathering. This refreshing salsa combines the natural sweetness of fresh strawberries and mango with the creaminess of avocado and a mild kick from jalapeño. Perfect for dipping multigrain pita chips, topping tacos, or enhancing grilled chicken, this salsa is not only easy to prepare in just 15 minutes but also packs a nutritional punch. The vibrant colors and fresh ingredients make it a visually appealing dish that will impress your guests and elevate your summer gatherings.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Serves 4–6 people 1x
- Category: Appetizer
- Method: Mixing
- Cuisine: American
Ingredients
- 1 cup diced strawberries
- 1 cup diced ripe mango
- 1 diced avocado
- 1 jalapeño, seeded and diced
- 2 tablespoons finely diced red onion
- 2–3 tablespoons diced cilantro
- Juice of 1 small lime
- ¼ teaspoon salt (plus more to taste)
Instructions
- In a medium mixing bowl, combine the diced strawberries, mango, avocado, jalapeño, red onion, cilantro, lime juice, and salt.
- Gently mix until all ingredients are well combined.
- Garnish with additional cilantro if desired and serve immediately with multigrain pita chips for dipping.
Nutrition
- Serving Size: 1/4 cup (60g)
- Calories: 70
- Sugar: 7g
- Sodium: 115mg
- Fat: 3g
- Saturated Fat: 0.5g
- Unsaturated Fat: 2.5g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 4g
- Protein: 1g
- Cholesterol: 0mg